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The Festive Food of Russia

by Lesley Chamberlain

ISBN 13: 9781856261951

Format: Hardcover (60 pages)
Publisher: Kyle Books
Published: 11 Apr 1996

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Food for All Seasons: Wonderful, Simple, Fresh Recipes for You to Cook at Home

by Ross Burden

ISBN 13: 9781843580249

Format: Paperback (256 pages)
Publisher: Metro Books, London
Published: 21 Oct 2002

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British Regional Food: A cook's tour of the best produce in Britain and Ireland with traditional and original recipes: A Cook's Tour of the Best ... Ireland with Traditional & Original Recipes

by Mark Hix

ISBN 13: 9781844005994

Format: Illustrated (240 pages)
Publisher: Quadrille Publishing
Published: 21 Mar 2008

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Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.)

by Masaki Ko

ISBN 13: 9780754815877

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 29 Jul 2005
Other Format: Paperback

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Intermediate Art and Design (Oxford GNVQ)

by Norman Binch

ISBN 13: 9780198327950

Format: Paperback (240 pages)
Publisher: Oxford University Press
Published: 11 Jul 1996

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Marketing for the Hospitality Industry

by John Roberts

ISBN 13: 9780340571859

Format: Paperback (160 pages)
Publisher: Hodder Education
Published: 06 May 1993

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GCSE Design and Technology: Food Technology Through Diagrams (Oxford Revision Guides)

by Hazel King

ISBN 13: 9780198328179

Format: Paperback (80 pages)
Publisher: OUP Oxford
Published: 02 Sep 1999

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Thai Cooking Made Easy: Quick and Delcious Favorites (Learn to Cook): Delectable Thai Meals in Minutes [Thai Cookbook, Over 60 Recipes] (Learn to Cook Series)

by Periplus Editors

ISBN 13: 9780794601560

Format: Illustrated (96 pages)
Publisher: Periplus Editions
Published: 12 Jul 2005

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Food for Friends: Simply Delicious Menus for Easy Entertaining

by Fran Warde

ISBN 13: 9781841728278

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2005
Other Format: Hardcover

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Managing People in the Hotel and Catering Industry

by Andrew John Lockwood,Peter Jones

ISBN 13: 9780304315116

Format: Paperback (192 pages)
Publisher: Cengage Learning EMEA
Published: 19 Nov 1987

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BTEC National Public Services Book 2 2nd Edition: Bk. 2

by Nick Cullingworth

ISBN 13: 9780748781911

Format: Paperback (432 pages)
Publisher: Nelson Thornes
Published: 26 Jan 2008

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How to Enjoy Reading Aloud to Young Children

by Edmund Pegge, Alison Shakspeare

ISBN 13: 9781857411560

Format: Hardcover (24 pages)
Publisher: Southgate Publishers
Published: 09 Nov 2007

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