Buy Used and New FE & College Books

Neven's Food from the Sun

by N/A

ISBN 13: 9780007348152

Format: Paperback (224 pages)
Publisher: Collins
Published: 08 Jul 2010
Other Format: Hardcover

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BTEC First Business: Level 2 (Dynamic Learning)

by Dave Needham,Rob Dransfield,John Goymer,Carol Sumner

ISBN 13: 9780340991909

Format: Paperback (424 pages)
Publisher: Hodder Education
Published: 26 Mar 2010

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180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs

by Martha Day

ISBN 13: 9781844763962

Format: Paperback (96 pages)
Publisher: Southwater
Published: 19 Jun 2007

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Business Essentials - Human Resource Management (HND Endorsed Title): Course Book (Business Essentials)

by BPP Learning Media

ISBN 13: 9780751744842

Format: Paperback (580 pages)
Publisher: BPP Learning Media
Published: 01 Oct 2007

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BTEC Level 2 First Applied Science Student Book

by Ms Patricia Rhodes,Christine Brain,Mr Peter Gale,Mr David Goodfellow,Ms Sue Hocking,Mrs Christine Kitchin,Mr Roy Llewellyn,Ms Julie Matthews,Dr Ismail Musa

ISBN 13: 9781846906091

Format: Paperback (400 pages)
Publisher: Edexcel
Published: 10 Mar 2010

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Decorating Cakes & Cookies

by Annie Rigg

ISBN 13: 9781845979560

Format: Hardcover (128 pages)
Publisher: Ryland Peters & Small
Published: 11 Mar 2010

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225 Cookies to Make and Decorate for Every Occasion

by Catherine Atkinson

ISBN 13: 9781844768493

Format: Paperback (128 pages)
Publisher: Southwater
Published: 14 Sep 2010

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Italian Comfort Food: 125 Soul-Satisfying Recipes

by Julia della Croce

ISBN 13: 9781856269360

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 21 Oct 2010

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Easy Indian Cooking

by Suneeta Vaswannis

ISBN 13: 9780778800880

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 15 Jul 2004

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Research Methods for Leisure and Tourism (Longman/ILAM Leisure Management S.)

by A. J. Veal

ISBN 13: 9780582088528

Format: Paperback (180 pages)
Publisher: Longman
Published: 01 May 1992

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Indian Cooking (Step by Step Cooking S.)

by Linda Fraser

ISBN 13: 9780862882365

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: Mar 1999

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Summer Cooking: Using the Season's Finest Ingredients

by Bridget Jones

ISBN 13: 9780754812159

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

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