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The Plumbing Encyclopaedia

by R. D. Treloar

ISBN 13: 9780632040568

Format: Paperback (576 pages)
Publisher: Wiley–Blackwell
Published: 03 Apr 1996
Other Format: Illustrated, Paperback

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Succeed at IQ Tests: Improve Your Numerical, Verbal and Spatial Reasoning Skills

by Philip Carter,Ken Russell

ISBN 13: 9780749452285

Format: Paperback (208 pages)
Publisher: Kogan Page
Published: 03 Jan 2008

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Plumbing (Revision & Self-assessment S.)

by Kevin Stead

ISBN 13: 9780340719114

Format: Paperback (192 pages)
Publisher: Routledge
Published: 01 Jan 1999

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The Children's Food and Drink Party Book

by Richard Carroll

ISBN 13: 9781740225717

Format: Hardcover
Publisher: R & R Publications & Marketing
Published: 01 Oct 2006

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Research Methods in Health Social and Early Years Care

by Sandy Green

ISBN 13: 9780748754625

Format: Paperback (184 pages)
Publisher: OUP Oxford
Published: 15 Aug 2000

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Starting your own Childminding Business: How to set up high quality childcare in your own home: How to Set Up High Quality Childcare in Your Own House

by Allison Lee

ISBN 13: 9781845280970

Format: Paperback (192 pages)
Publisher: How To Books
Published: 01 Jan 1900

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Hygiene for Management: Text for Food Hygiene Courses

by Richard A. Sprenger

ISBN 13: 9781871912005

Format: Hardcover (280 pages)
Publisher: Highfield Publications
Published: Aug 1989
Other Format: Hardcover

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Complete A-Z Travel & Leisure Handbook New Edition

by Ray Youell

ISBN 13: 9780340848937

Format: Paperback (360 pages)
Publisher: Philip Allan
Published: 30 May 2003

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Business for Advanced GNVQ (Stanley Thornes GNVQ)

by Roger Lewis,Roger Trevitt

ISBN 13: 9780748735068

Format: Paperback (776 pages)
Publisher: Stanley Thornes Ltd
Published: 30 Aug 2000

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Oxford Reading Tree: Stages 1-11: Fact Finders: Unit D: Food: Ice-cream

by etc., Roderick Hunt

ISBN 13: 9780199166961

Format: Paperback (24 pages)
Publisher: Oxford University Press
Published: 22 Jun 1995
Other Format: Paperback

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Understanding Leisure

by Les Haywood,etc.,F.C. Kew,P. Bramham,J. Spink,J. Capenerhurst,Henry I

ISBN 13: 9780748703074

Format: Hardcover (340 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Mar 1989
Other Format: Paperback

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Professional Cookery: The Process Approach

by Daniel R. Stevenson

ISBN 13: 9780748703982

Format: Paperback (448 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Nov 1990

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