Fun and Games: Practical Leisure Ideas for People with Profound Disabilities
by Judy Denziloe
ISBN 13: 9780750605717
Format: Illustrated (180 pages) Publisher: Butterworth-Heinemann Ltd Published: 01 Jan 1994
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Understanding and Facilitating Adult Learning
by Stephen Brookfield
ISBN 13: 9780335152261
Format: Hardcover (394 pages) Publisher: Open University Press Published: 01 Jun 1986 Other Format: Paperback
BTEC First Health and Social Care, Revised edition: Student Book
by Ms Laura Asbridge,Mr Beryl Stretch,Ms Sîan Lavers,Ms Jade Scott
ISBN 13: 9780435500269
Format: Paperback (432 pages) Publisher: Heinemann Published: 13 Aug 2008
Great Indian Recipes (Master Chefs of Ashok Hotels)
by India Master Chefs of Ashok Hotels
ISBN 13: 9781855019058
Format: Board book (96 pages) Publisher: Tiger Books Published: May 1997
Food and Drink Service: Levels 1 & 2
by Roy Hayter
ISBN 13: 9780333651162
Format: Paperback (128 pages) Publisher: Thomson Learning Published: Feb 1996
Southern Cooking
by Craig Claiborne
ISBN 13: 9780812915990
Format: Hardcover (384 pages) Publisher: Times Books Published: 08 Sep 1988
Early Years Care and Education: S/NVQ Level 2
by Maria Robinson, Ms Kate Beith, Ms Lynda Pullan
ISBN 13: 9780435452148
Format: Hardcover (352 pages) Publisher: Heinemann Published: 24 Jun 2003
Preparing Your NVQ Portfolio: A Step-by-step Guide for Candidates at Levels 1, 2 and 3
by Glenn Clarke
ISBN 13: 9780749424657
Format: Paperback (128 pages) Publisher: Kogan Page Ltd Published: 30 Sep 1997
Cajun Cooking
by Marjie Lambert
ISBN 13: 9781850764724
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Oct 1991 Other Format: Hardcover
The Cuisine of the Sun: Classical French Cooking from Nice And Provence: Classic French Cooking from Nice and Provence (Penguin Cookery Library)
by Mireille Johnston
ISBN 13: 9780140469370
Format: Paperback (304 pages) Publisher: Penguin Published: 01 Oct 1992
Irish Country Cooking
by Malachi McCormick
ISBN 13: 9781853360824
Format: Hardcover (150 pages) Publisher: Equation Published: 13 Oct 1988
Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes
by Cyrus Todiwala
ISBN 13: 9780091865030
Format: Hardcover (144 pages) Publisher: Ebury Press Published: 05 Nov 1998