Buy Used and New FE & College Books

Food Lover's Companion France

by Marc Millon, Kim Millon

ISBN 13: 9780316912464

Format: Paperback (256 pages)
Publisher: Little, Brown & Company
Published: 07 Mar 1996
Other Format: Paperback

Save for later

Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage

by J.R. Devlin, C. Williams

ISBN 13: 9780419178903

Format: Paperback (212 pages)
Publisher: Routledge
Published: 16 Sep 1992

Save for later

Whose Hair? Who's There? (Turn and Learn)

by Piers Harper

ISBN 13: 9781845313227

Format: Board book (16 pages)
Publisher: Autumn Publishing Ltd
Published: Jan 2007

Save for later

Cookies!

by Pippa Cuthbert,Lindsay Cameron Wilson

ISBN 13: 9781845376819

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Apr 2007

Save for later

Postman Pat's Favourite Food (Postman Pat Board Books)

by Steve Smallman

ISBN 13: 9780603556913

Format: Board book (12 pages)
Publisher: Bounty Books
Published: 20 Mar 1995

Save for later

Noodles: Over 70 Enticing, Aromatic Dishes - New Influences from the East (Creative Cooking Library)

by Kit Chan

ISBN 13: 9781859671849

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Jun 1996

Save for later

Scandinavian Cooking Made Easy: Savoury Dishes from the Four Northern Sisters: Denmark, Finland, Norway, Sweden

by

ISBN 13: 9780883654156

Format: Hardcover (96 pages)
Publisher: Galahad Books,U.S.

Save for later

Plumbing

by Roy Treloar

ISBN 13: 9780632037612

Format: Paperback (416 pages)
Publisher: Wiley–Blackwell
Published: 06 Jun 1994
Other Format: Paperback

Save for later

Examining Food and Nutrition

by Jenny Ridgwell

ISBN 13: 9780435420581

Format: Paperback (192 pages)
Publisher: Heinemann
Published: 13 Feb 1996

Save for later

Children as Citizens: Education for Participation (Children in Charge)

by Cathie Holden, Nick Clough

ISBN 13: 9781853025662

Format: Paperback (240 pages)
Publisher: Jessica Kingsley Publishers
Published: 01 May 1998

Save for later

Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Paperfronts S.)

by Deh-Ta Hsiung

ISBN 13: 9780716008545

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 15 Nov 1993

Save for later

DISCOVERING SPAIN

by Michael Busselle,Michael Busselle

ISBN 13: 9781857938999

Format: Hardcover (240 pages)
Publisher: Pavilion Books
Published: 10 Apr 1997
Other Format: Paperback

Save for later