Buy Used and New FE & College Books

IT Principles Level 2 Diploma for IT Users for City and Guilds Office e-Quals 2000: IT Principles (Core Unit) (City & Guilds e-Quals Level 2)

by Mr David Broughton

ISBN 13: 9780435462840

Format: Paperback (224 pages)
Publisher: Heinemann
Published: 24 Feb 2004
Other Format: Hardcover, Paperback

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Society and Social Science: Food for Thought (Course D103)

by et al, James Anderson

ISBN 13: 9780749200374

Format: Paperback (212 pages)
Publisher: Open University Worldwide
Published: Jan 1992

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Roly's Bistro: The Restaurant and Its Food

by Colin O'Daly

ISBN 13: 9780717134342

Format: Paperback (145 pages)
Publisher: Gill Books
Published: Oct 2002

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BTEC First Sport: BTEC Level 2 Firsts in Sport Student's Book

by N/A

ISBN 13: 9781850085157

Format: Paperback (368 pages)
Publisher: OUP Oxford
Published: 10 May 2010

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BTEC Level 3 National Business Student Book 1 (Level 3 BTEC National Business)

by N/A

ISBN 13: 9781846906343

Format: Paperback (504 pages)
Publisher: Edexcel
Published: 24 May 2010

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Easy British Food

by N/A

ISBN 13: 9781845335816

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 05 Jul 2010

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FOOD LOVERS : CAKES AND BAKES

by N/A

ISBN 13: 9781907176296

Format: Paperback (96 pages)
Publisher: Transatlantic Press
Published: 01 Jun 2010

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Test Your Numerical Aptitude: How to Assess Your Numeracy Skills and Plan Your Career (Testing Series)

by Jim Barrett

ISBN 13: 9780749450649

Format: Paperback (192 pages)
Publisher: Kogan page
Published: 03 Aug 2007

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Look After Yourself: Healthy Food (Look After Yourself)

by Angela Royston

ISBN 13: 9780431180298

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 15 Sep 2004

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BTEC Level 2 First Applied Science Student Book

by Ms Patricia Rhodes,Christine Brain,Mr Peter Gale,Mr David Goodfellow,Ms Sue Hocking,Mrs Christine Kitchin,Mr Roy Llewellyn,Ms Julie Matthews,Dr Ismail Musa

ISBN 13: 9781846906091

Format: Paperback (400 pages)
Publisher: Edexcel
Published: 10 Mar 2010

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Irish Country House Cooking

by Georgina Campbell

ISBN 13: 9781903164242

Format: Hardcover (187 pages)
Publisher: Georgina Campbell's Guides Ltd
Published: Nov 2007
Other Format: Paperback

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Simply Thai Cooking

by Wandee Young,Byron Ayanoglu

ISBN 13: 9780778800750

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 06 Nov 2003

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