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Examining Food and Nutrition for GCSE

by Jenny Ridgwell

ISBN 13: 9780435420710

Format: Paperback (208 pages)
Publisher: Heinemann
Published: 06 Jul 2009

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Tourism in Global Society: Place, Culture, Consumption

by Kevin Meethan

ISBN 13: 9780333760581

Format: Paperback (228 pages)
Publisher: Palgrave
Published: 20 Mar 2001

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Sports Science: 40 Goal-Scoring, High-Flying, Medal-Winning Experiments for Kids!

by Jim Wiese

ISBN 13: 9780471442585

Format: Illustrated (130 pages)
Publisher: Wiley
Published: 11 Jun 2002

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Making Leisure Provision for People with Profound Learning and Multiple Disabilities

by James Hogg,J. Cavet

ISBN 13: 9780412411502

Format: Paperback (267 pages)
Publisher: Chapman & Hall
Published: 03 Nov 1994

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The Food Resources of Man (Cambridge Social Biology Topics)

by David J. R. Millerchip

ISBN 13: 9780521288910

Format: Paperback (84 pages)
Publisher: Cambridge University Press
Published: 23 Feb 1984

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Intermediate Science and Theory: Electrical Installation Series: Intermediate Course

by Charles Duncan,Malcom Doughton,E. G. Patterson,E. Stocks,John Hooper

ISBN 13: 9781861526656

Format: Paperback (208 pages)
Publisher: Cengage Learning
Published: 05 Oct 2000

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Rugby's Great Split: Class, Culture and the Origins of Rugby League Football (Sport in the Global Society)

by Tony Collins, Boria Majumdar, J A Mangan

ISBN 13: 9780415396172

Format: Paperback (288 pages)
Publisher: Routledge
Published: 14 Jul 2006

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The Theory of the Leisure Class (Thrift Editions)

by Robert Bruce Lindsay,Thorstein Veblen

ISBN 13: 9780486280622

Format: Paperback (256 pages)
Publisher: Dover Publications Inc
Published: 01 Aug 1994
Other Format: Paperback

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Environmental Management for Hotels: A Student's Handbook

by David Kirk

ISBN 13: 9780750623803

Format: Paperback (224 pages)
Publisher: A Butterworth-Heinemann Title
Published: 15 Jan 1996

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Counselling for Heart Disease (Communication and Counselling in Health Care)

by Paul Bennett

ISBN 13: 9781854330963

Format: Paperback (144 pages)
Publisher: Wiley-Blackwell
Published: 29 Jan 1996

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Managing Leisure

by Byron Grainger-Jones

ISBN 13: 9780750637176

Format: Paperback (248 pages)
Publisher: Routledge
Published: 15 Dec 1998

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Fantastic Food with Splenda: 150 Great Recipes for Meals Low in Sugar, Carbohydrates, Fat and Calories

by Marlene Koch

ISBN 13: 9781590770214

Format: Hardcover (244 pages)
Publisher: M. Evans& Co Inc
Published: 01 Nov 2003

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