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Marketing Hotels and Restaurants into the Nineties Marketing Hotels and Restaurants into the Nineties by melvyn Greene

Marketing Hotels and Restaurants into the Nineties

by melvyn Greene


ISBN 13: 9780434906833

Format: Paperback (312 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Dec 1987

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Thai Cooking from the Siam Cuisine Restaurant Thai Cooking from the Siam Cuisine Restaurant by Diana Hiranaga, Somcha Aksomboom, Somchai Aksenboon

Thai Cooking from the Siam Cuisine Restaurant

by Diana Hiranaga, Somcha Aksomboom, Somchai Aksenboon


ISBN 13: 9781556430749

Format: Paperback (200 pages)
Publisher: North Atlantic Books,U.S.
Published: 01 Mar 1990

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A Gift of Japanese Cooking A Gift of Japanese Cooking by Mifune Tsuji

A Gift of Japanese Cooking

by Mifune Tsuji


ISBN 13: 9781851830428

Format: Hardcover (64 pages)
Publisher: Silent Books Ltd
Published: Oct 1995

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The Geography of Tourism and Recreation: Environment, Place and Space The Geography of Tourism and Recreation: Environment, Place and Space by Stephen Page, C. Michael Hall

The Geography of Tourism and Recreation: Environment, Place and Space

by Stephen Page, C. Michael Hall


ISBN 13: 9780415160049

Format: Paperback (336 pages)
Publisher: Routledge
Published: 21 Jan 1999

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Mexican Low Fat Cooking (Cole's Cooking Companion Series) Mexican Low Fat Cooking (Cole's Cooking Companion Series) by Cole Group

Mexican Low Fat Cooking (Cole's Cooking Companion Series)

by Cole Group


ISBN 13: 9781564268167

Format: Paperback (96 pages)
Publisher: The Cole Group
Published: Sep 1996

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Working in Hotels and Catering (Tourism and Hospitality Management Series) Working in Hotels and Catering (Tourism and Hospitality Management Series) by Roy C. Wood

Working in Hotels and Catering (Tourism and Hospitality Management Series)

by Roy C. Wood


ISBN 13: 9781861521859

Format: Paperback (252 pages)
Publisher: Thomson Learning
Published: 03 Jul 1997

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Test Your Numeracy (TYS) Test Your Numeracy (TYS) by Gareth Lewis

Test Your Numeracy (TYS)

by Gareth Lewis


ISBN 13: 9780340782897

Format: Paperback (78 pages)
Publisher: Hodder & Stoughton
Published: 22 Sep 2000

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Competent Retail Management NVQ Level 3: Merchandising Workbook 3 Competent Retail Management NVQ Level 3: Merchandising Workbook 3 by Gill Bartlett, Alan Bennett,National Retail Training Council

Competent Retail Management NVQ Level 3: Merchandising Workbook 3

by Gill Bartlett, Alan Bennett,National Retail Training Council


ISBN 13: 9780080418261

Format: Paperback (72 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 01 Nov 1992

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AAT NVQ: Cost Analysis and Budgetary Control Unit 11/12 AAT NVQ: Cost Analysis and Budgetary Control Unit 11/12 by Association of Accounting Technicians

AAT NVQ: Cost Analysis and Budgetary Control Unit 11/12

by Association of Accounting Technicians


ISBN 13: 9780751760484

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1995

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The Fragrance of Basil: Food and Memories of My Italian Childhood The Fragrance of Basil: Food and Memories of My Italian Childhood by Raffaela Delmonte

The Fragrance of Basil: Food and Memories of My Italian Childhood

by Raffaela Delmonte


ISBN 13: 9780143018292

Format: Paperback (240 pages)
Publisher: Penguin Books (NZ)
Published: 27 Mar 2003

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Living Adult Education (Innovations in Education) Living Adult Education (Innovations in Education) by Gerri Kirkwood, Colin Kirkwood

Living Adult Education (Innovations in Education)

by Gerri Kirkwood, Colin Kirkwood


ISBN 13: 9780335095551

Format: Paperback (160 pages)
Publisher: Open University Press
Published: 01 Jun 1989

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