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Listen to Your Children: .and They Will Listen to You

by Alan Wilson

ISBN 13: 9780955113000

Format: Paperback (143 pages)
Publisher: Develop Your Child Limited
Published: 01 Nov 2005

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AVCE Information and Communication Technology (Heinemann AVCE)

by Mr Alastair Watteville, Mr Lester Gilbert

ISBN 13: 9780435453077

Format: Paperback (352 pages)
Publisher: Heinemann
Published: 25 Oct 2000

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Second Chances: A National Guide to Adult Education and Training Opportunities

by etc., Eileen De'Ath

ISBN 13: 9781902876382

Format: Paperback (356 pages)
Publisher: Lifetime Careers (Wiltshire) Ltd
Published: 17 Oct 2002

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Professional Hairdressing: The Official Guide to Level 3

by Leo Palladino,Martin Green

ISBN 13: 9781861529404

Format: Paperback (304 pages)
Publisher: Cengage Learning
Published: 04 Sep 2003
Other Format: Paperback

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The Physiological Basis for Exercise and Sport

by Edward L. Fox, Richard W. Bowers, Merle L. Foss

ISBN 13: 9780697126269

Format: Hardcover (800 pages)
Publisher: Brown (William C.) Co ,U.S.
Published: Apr 1993

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Food for the World (Science World)

by David Jollands

ISBN 13: 9780521332408

Format: Hardcover (48 pages)
Publisher: Cambridge University Press
Published: 04 Jun 1987
Other Format: Hardcover

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IT Principles Level 2 Diploma for IT Users for City and Guilds Office e-Quals 2000: IT Principles (Core Unit) (City & Guilds e-Quals Level 2)

by Mr David Broughton

ISBN 13: 9780435462840

Format: Paperback (224 pages)
Publisher: Heinemann
Published: 24 Feb 2004
Other Format: Paperback

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Hair Plaiting (Usborne Hotshots)

by Lisa Miles, Fiona Watts

ISBN 13: 9780746025444

Format: Paperback (32 pages)
Publisher: Usborne Publishing Ltd
Published: 31 Dec 1995
Other Format: Paperback

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Tourism: Past, Present and Future

by S. Medlik,A.J. Burkart

ISBN 13: 9780434901951

Format: Paperback (366 pages)
Publisher: Heinemann
Published: 12 Jan 1981

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Traditional Northamptonshire Recipes: Food, Drink and Lore

by Ian Andrews

ISBN 13: 9781899597062

Format: Paperback (176 pages)
Publisher: W.D.Wharton
Published: 16 Nov 2000

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Bread (Food in focus)

by Jenny Ridgwell

ISBN 13: 9780431088723

Format: Hardcover (32 pages)
Publisher: Heinemann Library
Published: 28 Jul 1998
Other Format: Paperback

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Business Studies: Teacher's Guide

by Susan Squires, Ian Chambers,etc.

ISBN 13: 9780582244825

Format: Paperback (80 pages)
Publisher: Longman
Published: 01 Aug 1994

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