Leisure Policy and Planning (Longman/Ilam Leisure Management)
by A.J. Veal
ISBN 13: 9780582238206
Format: Paperback (192 pages) Publisher: Financial Times/ Prentice Hall Published: 12 Dec 1994
Save for later
Marketing for the Hospitality Industry
by John Roberts
ISBN 13: 9780340571859
Format: Paperback (160 pages) Publisher: Hodder Education Published: 06 May 1993
GT COOKS CLASSIC FOOD N ITALY
by Anna Del Conte
ISBN 13: 9781862052185
Format: Paperback (264 pages) Publisher: Pavilion Published: 11 Mar 1999
Business: A Student's Guide
by Desmond W. Evans
ISBN 13: 9780273600855
Format: Paperback (448 pages) Publisher: Pitman Publishing Published: 02 Jun 1993 Other Format: Paperback
Food (What About Health)
by Fiona Waters
ISBN 13: 9780750236126
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 15 Mar 2001
Food (Traditions Around the World)
by Jillian Powell
ISBN 13: 9780750212762
Format: Hardcover (48 pages) Publisher: Hodder Children's Books Published: 30 Jun 1995
AAT NVQ: Cost Accounting I Unit 6
by Association of Accounting Technicians
ISBN 13: 9780751760262
Format: Paperback Publisher: BPP Publishing Ltd Published: Aug 1994 Other Format: Paperback
Healthy Mediterranean Cookbook: Good Food Full of Zest for Healthy Living
by Joanna Farrow,Jacqueline Clark
ISBN 13: 9781840389067
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000
NVQs and How to Get Them
by Hazel Dakers
ISBN 13: 9780749428129
Format: Paperback (160 pages) Publisher: Kogan Page Ltd Published: 01 Nov 1998
European Studies
by R. Sibley
ISBN 13: 9780748716098
Format: Paperback (256 pages) Publisher: Nelson Thornes Ltd Published: Aug 1993
Orienteering (Radical Sports)
by Neil Champion
ISBN 13: 9780431036731
Format: Hardcover (32 pages) Publisher: Heinemann Library Published: 11 Nov 1999 Other Format: Paperback
Fibre in Food (Diet & Nutrition)
by Miriam Moss
ISBN 13: 9780750214261
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 31 Jan 1995