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Food and Farming in Hot and Cold Places (Hot & Cold Places)

by Malcolm Penny, David Price

ISBN 13: 9780750208086

Format: Hardcover (32 pages)
Publisher: Hodder Children's Books
Published: 31 May 1994

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Outcomes: NVQs and the Emerging Model of Education and Training

by Gilbert Jessup

ISBN 13: 9781850009733

Format: Paperback (212 pages)
Publisher: Routledge
Published: 08 Jan 1991
Other Format: Illustrated

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Hairy Maclary's Rumpus at the Vet (Hairy Maclary and Friends)

by Lynley Dodd

ISBN 13: 9780141500775

Format: Audio CD (32 pages)
Publisher: Puffin
Published: 01 Jan 2009
Other Format: paperback

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225 Cookies to Make and Decorate for Every Occasion

by Catherine Atkinson

ISBN 13: 9781844768493

Format: Paperback (128 pages)
Publisher: Southwater
Published: 14 Sep 2010

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Irish Cooking

by

ISBN 13: 9780717118687

Format: Hardcover (64 pages)
Publisher: Gill & Macmillan Ltd
Published: 31 Mar 1991

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Dream Desserts: Over 75 Spectacular Recipes for Delicious Desserts (Creative Cooking Library)

by Linda Fraser

ISBN 13: 9781859670491

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 06 Feb 2003

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Do You Know Where Your Food Comes From? (Making Healthy Food Choices)

by Neil Morris

ISBN 13: 9780431119175

Format: Hardcover (56 pages)
Publisher: Heinemann Library
Published: 19 Oct 2006
Other Format: Paperback

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The Economics of Leisure and Tourism

by John Tribe

ISBN 13: 9780750623421

Format: Paperback (230 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 07 Aug 1995
Other Format: Illustrated

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The Ultimate Woodworking Course

by Nick Gibbs

ISBN 13: 9781843401261

Format: Hardcover (288 pages)
Publisher: Collins & Brown
Published: 22 Dec 2005

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The Physiological Basis for Exercise and Sport

by Edward L. Fox, Richard W. Bowers, Merle L. Foss

ISBN 13: 9780697126269

Format: Hardcover (800 pages)
Publisher: Brown (William C.) Co ,U.S.
Published: Apr 1993

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BTEC First Children's Care, Learning and Development

by Sandy Green

ISBN 13: 9780748784080

Format: Paperback (384 pages)
Publisher: Nelson Thornes Ltd
Published: 02 Jul 2007

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The Mediterranean Collection (Food Solutions)

by Louise Pickford

ISBN 13: 9780600600565

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Aug 2000
Other Format: Paperback

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