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AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.) AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.) by Association of Accounting Technicians

AAT NVQ: Management Accounting Unit 11/12/13 (AAT S.)

by Association of Accounting Technicians


ISBN 13: 9780751760682

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

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Foundation GNVQ Information Technology Foundation GNVQ Information Technology by Jenny Lawson

Foundation GNVQ Information Technology

by Jenny Lawson


ISBN 13: 9780582297753

Format: Paperback (240 pages)
Publisher: Longman
Published: 08 Jan 1997

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Business Studies: 'A' Level and BTEC Business Studies: 'A' Level and BTEC by David Symons,Andrew Adams

Business Studies: 'A' Level and BTEC

by David Symons,Andrew Adams


ISBN 13: 9780907679431

Format: Paperback (600 pages)
Publisher: Business Education Publishers Ltd
Published: 01 Sep 1992

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History of Food and Cooking History of Food and Cooking by Richard Wood

History of Food and Cooking

by Richard Wood


ISBN 13: 9780750216814

Format: Hardcover (48 pages)
Publisher: Hodder Wayland
Published: 29 Feb 1996

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Information Technology: Intermediate and Advanced (GNVQ Core Skills) Information Technology: Intermediate and Advanced (GNVQ Core Skills) by Andrew Johnstone

Information Technology: Intermediate and Advanced (GNVQ Core Skills)

by Andrew Johnstone


ISBN 13: 9780273606260

Format: Paperback (224 pages)
Publisher: Pitman Publishing
Published: 01 May 1994

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Canoeing (Radical Sports) Canoeing (Radical Sports) by Phil Revell

Canoeing (Radical Sports)

by Phil Revell


ISBN 13: 9780431036830

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 10 Aug 2000

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New York (Time for Food S.) New York (Time for Food S.) by For Food Time

New York (Time for Food S.)

by For Food Time


ISBN 13: 9781841570570

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001

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South Asian Cooking: Made Easy for Working Couples South Asian Cooking: Made Easy for Working Couples by Amtul Hafeez

South Asian Cooking: Made Easy for Working Couples

by Amtul Hafeez


ISBN 13: 9788129106049

Format: Paperback (58 pages)
Publisher: Rupa & Co
Published: Jun 2005

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The Festive Food of Italy The Festive Food of Italy by Maddalena Bonino, Sally Maltby

The Festive Food of Italy

by Maddalena Bonino, Sally Maltby


ISBN 13: 9781856260183

Format: Hardcover (64 pages)
Publisher: Kyle Cathie
Published: 11 Apr 1991
Other Format: Paperback

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GNVQ Advanced Business Studies GNVQ Advanced Business Studies by Mr John Evans-Pritchard, Robert Bywaters, Liz Mayer, Tony Glaser, Loraine Gillman

GNVQ Advanced Business Studies

by Mr John Evans-Pritchard, Robert Bywaters, Liz Mayer, Tony Glaser, Loraine Gillman


ISBN 13: 9780582406353

Format: Paperback (432 pages)
Publisher: Longman
Published: 04 Sep 2000

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Marketing in Travel and Tourism Marketing in Travel and Tourism by Victor T. C. Middleton

Marketing in Travel and Tourism

by Victor T. C. Middleton


ISBN 13: 9780750603591

Format: Paperback (256 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Apr 1992
Other Format: Paperback

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AAT NVQ Interactive Text: Technician Level New Unit 10 (Aat Interactive Study Text) AAT NVQ Interactive Text: Technician Level New Unit 10 (Aat Interactive Study Text) by Association of Accounting Technicians

AAT NVQ Interactive Text: Technician Level New Unit 10 (Aat Interactive Study Text)

by Association of Accounting Technicians


ISBN 13: 9780751761641

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 May 1999
Other Format: Paperback

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