Buy Used and New FE & College Books

South Asian Cooking: Made Easy for Working Couples

by Amtul Hafeez

ISBN 13: 9788129106049

Format: Paperback (58 pages)
Publisher: Rupa & Co
Published: Jun 2005

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How to be a Sports Agent (Pocket essentials: Sports)

by Mel Stein

ISBN 13: 9781843440277

Format: Paperback (192 pages)
Publisher: High Stakes Publishing
Published: 22 Jun 2006
Other Format: Paperback

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e-Quals Level 1 Office XP E-mail (City & Guilds e-Quals Level 1)

by Ms Tina Lawton BA Hons. FCA. Cert Ed (FE). FRSA

ISBN 13: 9780435462765

Format: Paperback (112 pages)
Publisher: Heinemann
Published: 08 Apr 2004

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Coca Cola Good Food in Pubs and Bars 1990

by Egon Ronay

ISBN 13: 9780749500122

Format: Paperback (350 pages)
Publisher: Automobile Association
Published: 01 Nov 1989

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Foundation Business

by Michael Fardon

ISBN 13: 9781872962146

Format: Paperback (192 pages)
Publisher: Osborne Books Ltd
Published: 01 Nov 2000

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Mastering Catering Science (Macmillan Master S.)

by Steven Robert Dudley

ISBN 13: 9780333421345

Format: Paperback (304 pages)
Publisher: Palgrave Macmillan
Published: 22 Apr 1988

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BTEC First Sport: Student Book

by Bob Harris, Ramela Mills, Shanon Parker-Bennett

ISBN 13: 9780435454609

Format: Paperback (328 pages)
Publisher: Heinemann
Published: 22 Jun 2004

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Communication Key Skills Levels 1-3: For Levels 1,2,3: Level 1 - 3 (Key Skills Builder Series)

by Jane Williams

ISBN 13: 9780340801499

Format: Paperback (192 pages)
Publisher: Hodder Arnold H&S
Published: 28 Sep 2001

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Get Active: Bat and Ball Sports

by Barbara Bourassa

ISBN 13: 9781845387440

Format: Paperback (32 pages)
Publisher: QED Publishing
Published: 10 Mar 2008

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Complete Thai (Complete Cooking)

by Hamlyn

ISBN 13: 9780600615408

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Aug 2006

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The Best of Chinese Cooking

by Willy Mark

ISBN 13: 9781901268027

Format: Paperback (80 pages)
Publisher: Evans Mitchell Books
Published: 25 Apr 2002

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Italy (World Food S.)

by Unknown

ISBN 13: 9781405461542

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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