Italian Food (Cookery Library)
by Elizabeth David
ISBN 13: 9780140467901
Format: Paperback (368 pages) Publisher: Penguin Books Ltd Published: 30 Apr 1987 Other Format: Paperback
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Anti-discriminatory Practice: Guide for Workers in Childcare and Education (Practical Childcare S.)
by Rosalind Millam
ISBN 13: 9780304334131
Format: Paperback (160 pages) Publisher: Continuum International Publishing Group Ltd. Published: 01 Sep 1996
Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage
by J.R. Devlin, C. Williams
ISBN 13: 9780419178903
Format: Paperback (212 pages) Publisher: Routledge Published: 16 Sep 1992
Understanding Sports Coaching: The Social, Cultural and Pedagogical Foundations of Coaching Practice
by Tania G. Cassidy, Robyn L. Jones, Paul Potrac
ISBN 13: 9780415307406
Format: Paperback (232 pages) Publisher: Routledge Published: 23 Sep 2004
Scottish Traditional Recipes: A Celebration of the Authentic Food and Cooking of Scotland: A Celebration of the Food and Cooking of Scotland
by Carol Wilson,Christopher Trotter
ISBN 13: 9781844765409
Format: Illustrated (128 pages) Publisher: Southwater Published: 01 Apr 2009 Other Format: Hardcover
Vocational GCSE – Health and Social Care for GCSE Student Book (Vocational GCSE S.)
by Mark Walsh
ISBN 13: 9780007138111
Format: Paperback (224 pages) Publisher: Collins Educational Published: 20 Jun 2002
Buying & Running A Small Hotel 3e: The complete guide to setting up and managing your own hotel, guest house or B&B
by Ken Parker
ISBN 13: 9781857036176
Format: Paperback (216 pages) Publisher: How To Books Published: 01 Jul 2000 Other Format: Paperback
AAT NVQ: Cash Management and Credit Control Unit 9 (AAT S.)
by Association of Accounting Technicians
ISBN 13: 9780751760668
Format: Paperback Publisher: BPP Publishing Ltd Published: 01 Aug 1996 Other Format: Paperback
AAT NVQ: Financial Statements Unit 14 (AAT S.)
ISBN 13: 9780751760699
Format: Paperback Publisher: BPP Publishing Ltd Published: 01 Aug 1996
Never Too Late to Learn: Complete Guide to Adult Education
by Jan Bell, Gordon W. Roderick
ISBN 13: 9780582497061
Format: Paperback (120 pages) Publisher: Addison-Wesley Educational Publishers Inc Published: 18 Jan 1982
Business in Action
by Andrew Gillespie
ISBN 13: 9780340848203
Format: Paperback (192 pages) Publisher: Hodder Education Published: 27 Sep 2002
IT Principles Level 2 Diploma for IT Users for City and Guilds Office e-Quals 2000: IT Principles (Core Unit) (City & Guilds e-Quals Level 2)
by Mr David Broughton
ISBN 13: 9780435462840
Format: Paperback (224 pages) Publisher: Heinemann Published: 24 Feb 2004 Other Format: Paperback
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