Trends in Food Technology: Food Industry Hardback
by Anne Barnett
ISBN 13: 9780431140407
Format: Hardcover (48 pages) Publisher: Heinemann Library Published: 15 Mar 2002
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Sport Examined
by Paul Beashel,John Taylor
ISBN 13: 9780333354353
Format: Paperback (176 pages) Publisher: Nelson Thornes Ltd Published: 02 May 1986 Other Format: Paperback
Time for Food: Barcelona
by Tony Kelly
ISBN 13: 9781841570525
Format: Paperback (96 pages) Publisher: Thomas Cook Publishing Published: 08 Mar 2001 Other Format: Paperback
Inline Skating (Extreme Sports)
by Steve Glidewell
ISBN 13: 9781844430895
Format: Hardcover (32 pages) Publisher: Raintree Publishers Published: 12 Feb 2003
Commonsense Methods for Children with Special Needs: Strategies for the Regular Classroom
by Peter Westwood
ISBN 13: 9780415087735
Format: Paperback (224 pages) Publisher: Routledge Published: 11 Mar 1993 Other Format: Paperback
Talking with Children About Things That Matter
by Sheila Kitzinger,Celia Kitzinger
ISBN 13: 9780863584121
Format: Paperback (316 pages) Publisher: Rivers Oram Press/Pandora List Published: Mar 2000 Other Format: Hardcover, Paperback
20 Minute Finger Food and Starters
by Alison Holst,Simon Holst
ISBN 13: 9781877168604
Format: Paperback (60 pages) Publisher: Hyndman Publishing Published: 01 Aug 2001
Perspectives in Health Care
by Nancy North,Yvonne Bradshaw
ISBN 13: 9780333614655
Format: Paperback (212 pages) Publisher: Palgrave Published: 03 Sep 1997
"Question of Sport": No. 5
by Mike Adley,etc.
ISBN 13: 9780563369806
Format: Paperback (128 pages) Publisher: BBC Books Published: 02 Dec 1993
The Festive Food of India
by Nayab Abbassi
ISBN 13: 9781856260510
Format: Hardcover (64 pages) Publisher: Kyle Books Published: 21 May 1992
Sweet Comfort Food
by Bridget Jones
ISBN 13: 9781844762422
Format: Paperback (96 pages) Publisher: Southwater Published: 24 Feb 2006
Tapas: Perfect (Perfect Cooking)
by Not Available (NA)
ISBN 13: 9781405473286
Format: Hardcover (240 pages) Publisher: Parragon Inc Published: 01 Dec 2006