Buy Used and New FE & College Books

Understanding Sports Coaching: The Social, Cultural and Pedagogical Foundations of Coaching Practice

by Tania G. Cassidy, Robyn L. Jones, Paul Potrac

ISBN 13: 9780415307406

Format: Paperback (232 pages)
Publisher: Routledge
Published: 23 Sep 2004

Save for later

Food Hygiene Health and Safety

by J.Audrey Stretch, H.A. Southgate, J. Audrey

ISBN 13: 9780273033868

Format: Paperback (208 pages)
Publisher: Financial Times Prentice Hall
Published: 01 Jun 1991

Save for later

AAT NVQ Interactive Text: Technician Level New Units 8 & 9 (Aat Interactive Study Text)

by Association of Accounting Technicians

ISBN 13: 9780751762167

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 08 May 2000

Save for later

Scottish Traditional Recipes: A Celebration of the Authentic Food and Cooking of Scotland: A Celebration of the Food and Cooking of Scotland

by Carol Wilson,Christopher Trotter

ISBN 13: 9781844765409

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 01 Apr 2009
Other Format: Hardcover

Save for later

Pasta (Cooking with Style S.)

by Jane Hann

ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

Save for later

Buying & Running A Small Hotel 3e: The complete guide to setting up and managing your own hotel, guest house or B&B

by Ken Parker

ISBN 13: 9781857036176

Format: Paperback (216 pages)
Publisher: How To Books
Published: 01 Jul 2000
Other Format: Paperback

Save for later

Real-World Technology – Food Technology (Collins Real-world Technology S.)

by Janet Inglis, Sue Plews

ISBN 13: 9780003294903

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 12 May 1998

Save for later

AAT NVQ: Financial Statements Unit 14 (AAT S.)

by Association of Accounting Technicians

ISBN 13: 9780751760699

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996

Save for later

Cricket (Sportmasters)

by Gill Freeman

ISBN 13: 9780521275330

Format: Paperback (48 pages)
Publisher: Cambridge University Press
Published: 31 May 1984

Save for later

AAT NVQ: Cash Management and Credit Control Unit 9 (AAT S.)

by Association of Accounting Technicians

ISBN 13: 9780751760668

Format: Paperback
Publisher: BPP Publishing Ltd
Published: 01 Aug 1996
Other Format: Paperback

Save for later

Food And Feasts In Tudor Times (Food & Feasts)

by Richard Balkwill

ISBN 13: 9780750211314

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Mar 1995

Save for later

Never Too Late to Learn: Complete Guide to Adult Education

by Jan Bell, Gordon W. Roderick

ISBN 13: 9780582497061

Format: Paperback (120 pages)
Publisher: Addison-Wesley Educational Publishers Inc
Published: 18 Jan 1982

Save for later