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The Complete Guide to Make-up

by Suzanne Le Quesne

ISBN 13: 9781844801442

Format: Paperback (324 pages)
Publisher: Cengage Learning
Published: 08 Feb 2005

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Great Indian Dishes: Easy, Authentic and Deliciously Aromatic Cooking (The contemporary kitchen)

by Rafi Fernandez

ISBN 13: 9781859678411

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Playwork: Play and Care for Children 5-15 (Macmillan Caring S.)

by Annie Davy

ISBN 13: 9780333750674

Format: Paperback (200 pages)
Publisher: Cengage Learning Vocational
Published: 29 Jul 1998
Other Format: Paperback

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Mexican Cooking

by

ISBN 13: 9781840531251

Format: Paperback
Publisher: Rebo Productions
Published: 07 Oct 1998

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Heartland Baking: All-American Cakes, Cookies, Pies, Pastries, Bread and Bars (America cooks)

by Lindley Boegehold

ISBN 13: 9781842156513

Format: Paperback (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Food Facts : A Study of Food and Nutrition

by Delia Clarke,Elizabeth Herbert

ISBN 13: 9780333336137

Format: Paperback (304 pages)
Publisher: Nelson Thornes Ltd
Published: 04 Jul 1986

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Black Beauty (Puffin Story Books)

by Anna Sewell

ISBN 13: 9780140300642

Format: Paperback (224 pages)
Publisher: Puffin Books
Published: Jan 1971
Other Format: Abridged, Audio Cassette, Hardcover, Illustrated, Mass Market Paperback

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Food and Beverage Service 7th edn ELST

by John Cousins,Dennis Lillicrap

ISBN 13: 9780340905241

Format: Paperback (512 pages)
Publisher: Hodder Education
Published: 26 May 2006
Other Format: Paperback

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S/NVQ Level 2 Health and Social Care

by Yvonne Nolan,Steph Dix

ISBN 13: 9780435450694

Format: Paperback (400 pages)
Publisher: Heinemann
Published: 02 Jun 2005

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Bistro Cooking

by Patricia Wells

ISBN 13: 9781856261197

Format: Paperback (308 pages)
Publisher: Kyle Cathie
Published: 25 Oct 1993
Other Format: Illustrated

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Perspectives in Health Care

by Nancy North,Yvonne Bradshaw

ISBN 13: 9780333614655

Format: Paperback (212 pages)
Publisher: Palgrave
Published: 03 Sep 1997

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Italy (World Food S.)

by Unknown

ISBN 13: 9781405461542

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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