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Spotlight on Plays (2) - The Hairy Toe: A traditional American tale: Hairy Toe No.2 Spotlight on Plays (2) - The Hairy Toe: A traditional American tale: Hairy Toe No.2 by Mark Carthew, Cath Lindsey

Spotlight on Plays (2) - The Hairy Toe: A traditional American tale: Hairy Toe No.2

by Mark Carthew, Cath Lindsey


ISBN 13: 9780007157464

Format: Paperback (24 pages)
Publisher: Collins Educational
Published: 20 Apr 2003

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Brussels (Time for Food S.) Brussels (Time for Food S.) by For Food Time,Teresa Fisher

Brussels (Time for Food S.)

by For Food Time,Teresa Fisher


ISBN 13: 9781841570549

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001

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Trends in Food Technology: Food Industry Hardback Trends in Food Technology: Food Industry Hardback by Anne Barnett

Trends in Food Technology: Food Industry Hardback

by Anne Barnett


ISBN 13: 9780431140407

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Mar 2002

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Child Care and Development Second Edition Child Care and Development Second Edition by P.M. Minett

Child Care and Development Second Edition

by P.M. Minett


ISBN 13: 9780719546297

Format: Paperback (336 pages)
Publisher: John Murray
Published: 01 Apr 1990
Other Format: Paperback

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Time for Food: Barcelona Time for Food: Barcelona by Tony Kelly

Time for Food: Barcelona

by Tony Kelly


ISBN 13: 9781841570525

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001
Other Format: Paperback

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Managing Learning Managing Learning by Christopher Mabey, Paul Iles

Managing Learning

by Christopher Mabey, Paul Iles


ISBN 13: 9780415119849

Format: Paperback (320 pages)
Publisher: Cengage Learning EMEA
Published: Dec 1993
Other Format: Paperback

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Traditional British Cooking. The Best of British Cooking: a Definitive Collection Traditional British Cooking. The Best of British Cooking: a Definitive Collection by Hilaire Walden

Traditional British Cooking. The Best of British Cooking: a Definitive Collection

by Hilaire Walden


ISBN 13: 9781844760718

Format: Paperback (256 pages)
Publisher: Southwater
Published: 25 Jun 2004

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Beauty Basics: The Official Guide to Level 1 Beauty Basics: The Official Guide to Level 1 by Lorraine Nordmann

Beauty Basics: The Official Guide to Level 1

by Lorraine Nordmann


ISBN 13: 9781844806942

Format: Paperback (140 pages)
Publisher: Cengage Learning Vocational
Published: 16 May 2007
Other Format: Paperback

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Simply Thai Cooking Simply Thai Cooking by Wandee Young,Byron Ayanoglu

Simply Thai Cooking

by Wandee Young,Byron Ayanoglu


ISBN 13: 9780778800750

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 06 Nov 2003

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Intermediate Art and Design (Oxford GNVQ) Intermediate Art and Design (Oxford GNVQ) by Norman Binch

Intermediate Art and Design (Oxford GNVQ)

by Norman Binch


ISBN 13: 9780198327950

Format: Paperback (240 pages)
Publisher: Oxford University Press
Published: 11 Jul 1996

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S/NVQ Level 2 Children's Care, Learning and Development Candidate Handbook (S/NVQ Children's Care Learning and Development) S/NVQ Level 2 Children's Care, Learning and Development Candidate Handbook (S/NVQ Children's Care Learning and Development) by Beith, Ms Kate Ms Kate Beith, Penny Tassoni, Ms Kath Bulman, Maria Robinson,

S/NVQ Level 2 Children's Care, Learning and Development Candidate Handbook (S/NVQ Children's Care Learning and Development)

by Beith, Ms Kate Ms Kate Beith, Penny Tassoni, Ms Kath Bulman, Maria Robinson,


ISBN 13: 9780435449162

Format: paperback
Publisher: Heinemann

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The Essential Guide To Dance: Second Edition (Essential Guides for Performing Arts) The Essential Guide To Dance: Second Edition (Essential Guides for Performing Arts) by Linda Ashley

The Essential Guide To Dance: Second Edition (Essential Guides for Performing Arts)

by Linda Ashley


ISBN 13: 9780340803202

Format: Paperback (240 pages)
Publisher: Hodder Education
Published: 31 May 2002
Other Format: Paperback

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