Buy Used and New FE & College Books

The Good, the Bad and the Irritating: A Practical Approach for Parents of Children who are Attention Seeking (Lucky Duck Books)

by Dr Nigel Mellor

ISBN 13: 9781873942437

Format: Paperback (90 pages)
Publisher: Sage Publications Ltd
Published: 01 Jan 2000

Save for later

Advanced GNVQ Leisure and Tourism (Longman GNVQ)

by Mr Ray Youell

ISBN 13: 9780582278424

Format: Paperback (560 pages)
Publisher: Longman
Published: 22 Sep 1995

Save for later

Test Your Numerical Aptitude: How to Assess Your Numeracy Skills and Plan Your Career (Testing Series)

by Jim Barrett

ISBN 13: 9780749450649

Format: Paperback (192 pages)
Publisher: Kogan page
Published: 03 Aug 2007

Save for later

Basic Electrical Installation Work

by Trevor Linsley

ISBN 13: 9780340705742

Format: Paperback (232 pages)
Publisher: Newnes
Published: 29 May 1998
Other Format: Paperback

Save for later

Lonely Planet: World Food: Thailand

by Joe Cummings

ISBN 13: 9781864500264

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

Save for later

Through the Joy of Learning: Diary of 1, 000 Adult Learners

by Pam Coare, Alistar Thomson

ISBN 13: 9781862010017

Format: Paperback (224 pages)
Publisher: National Institute of Adult Continuing Education
Published: 01 Dec 1996

Save for later

Simple Cafe Food: Secrets from the Garnet Road Foodstore

by Julie Le Clerc

ISBN 13: 9780140285468

Format: Paperback (128 pages)
Publisher: Penguin
Published: 28 Sep 2000

Save for later

Oxford Reading Tree: Stage 11B: TreeTops: The Fabulous Food Machine (Treetops Fiction)

by Alan MacDonald

ISBN 13: 9780199113569

Format: Paperback (32 pages)
Publisher: OUP Oxford
Published: 07 Sep 2006

Save for later

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

Save for later

Amsterdam (Time for Food S.)

by For Food Time,Mike Gerrard

ISBN 13: 9781841570518

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001

Save for later

BTEC First Diploma in Travel and Tourism: Student Book

by Andrew Kerr, Malcolm Jefferies

ISBN 13: 9780435459475

Format: Paperback (304 pages)
Publisher: Heinemann
Published: 13 Sep 2005

Save for later

Classic American: Home Cooking from All Over the USA

by Anne Magruder

ISBN 13: 9781860352126

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

Save for later