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Soups and Starters: Over 75 Recipes for Fabulous First Courses (Creative Cooking Library)

by Linda Fraser

ISBN 13: 9781859670798

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio

ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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Family, School and Society: Exploring Educational Issues v. 1

by Martin Woodhead, Andrea McGrath

ISBN 13: 9780340490044

Format: Paperback (352 pages)
Publisher: Hodder Arnold H&S
Published: 01 Nov 1988

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Electrical Applications: Level 2 (Checkbooks)

by D.W. Tyler

ISBN 13: 9780434919826

Format: Paperback (144 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Dec 1987

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Cookery Units (NVQ2 SVQ2 Catering & Hospitality)

by

ISBN 13: 9780748716043

Format: Paperback (336 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jun 1993

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HNC/HND Business: Marketing '96 Option Module 5 (HNC/HND Business Series)

by BPP

ISBN 13: 9780751770179

Format: Paperback (327 pages)
Publisher: BPP Publishing Ltd
Published: Jun 1996

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Culinary Pleasures: Cook Books and the Transformation of British Cuisine

by Nicola Humble

ISBN 13: 9780571200054

Format: Hardcover (352 pages)
Publisher: Faber & Faber
Published: 03 Nov 2005
Other Format: Paperback

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Plumbing

by Steve Muscroft

ISBN 13: 9780750666930

Format: Paperback (448 pages)
Publisher: Newnes (an imprint of Butterworth-Heinemann Ltd )
Published: 05 Aug 2005
Other Format: Paperback

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Health Care Law: Text and Materials: Text, Cases and Materials (Recent Results in Cancer Research)

by Jean V. McHale,Marie Fox,John Murphy

ISBN 13: 9780421511804

Format: Hardcover (1008 pages)
Publisher: Sweet & Maxwell
Published: 26 Jun 1997

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The Good Child: How to Instil A Sense of Right and Wrong in Your Child

by Brenda Houghton

ISBN 13: 9780747277484

Format: Paperback (256 pages)
Publisher: Headline Book Publishing
Published: 12 Mar 1998

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BTEC National Business: Bk. 2

by Mr Phil Guy, Catherine Richards, Mr David Dooley, Mr John Goymer, Mr Neil Richards

ISBN 13: 9780435462352

Format: Paperback (344 pages)
Publisher: Heinemann
Published: 27 Jan 2006
Other Format: Paperback

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Favourite Indian Food (The best of ethnic cooking)

by Diane Seed,Robert Budwig

ISBN 13: 9780950918280

Format: Hardcover (128 pages)
Publisher: Rosendale Press
Published: 01 Sep 1990
Other Format: Paperback

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