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Training to Teach in Further and Adult Education (Teacher Training) Training to Teach in Further and Adult Education (Teacher Training) by Colin Griffin,Tony Nasta,David Gray

Training to Teach in Further and Adult Education (Teacher Training)

by Colin Griffin,Tony Nasta,David Gray


ISBN 13: 9780748733668

Format: Paperback (288 pages)
Publisher: Nelson Thornes Ltd
Published: 14 Feb 2000
Other Format: Illustrated

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Britain's Favourite Food Britain's Favourite Food by

Britain's Favourite Food

by


ISBN 13: 9781405459068

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Food and Nutrition Food and Nutrition by Anita Tull

Food and Nutrition

by Anita Tull


ISBN 13: 9780198327660

Format: Paperback (288 pages)
Publisher: OUP Oxford
Published: 23 Jan 1997
Other Format: Paperback

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GCSE PE for Edexcel: Teacher's Guide (Folens GCSE PE): Teachers Guide GCSE PE for Edexcel: Teacher's Guide (Folens GCSE PE): Teachers Guide by Julie Walmsley, Justin Singleton

GCSE PE for Edexcel: Teacher's Guide (Folens GCSE PE): Teachers Guide

by Julie Walmsley, Justin Singleton


ISBN 13: 9781850084006

Format: Paperback (256 pages)
Publisher: Folens Publishers
Published: 01 Apr 2009
Other Format: Paperback

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The Leisure Industries The Leisure Industries by Professor Ken Roberts

The Leisure Industries

by Professor Ken Roberts


ISBN 13: 9781403904126

Format: Paperback (288 pages)
Publisher: Palgrave Macmillan
Published: 05 May 2004

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BTEC First Diploma in Travel and Tourism: Student Book BTEC First Diploma in Travel and Tourism: Student Book by Andrew Kerr, Malcolm Jefferies

BTEC First Diploma in Travel and Tourism: Student Book

by Andrew Kerr, Malcolm Jefferies


ISBN 13: 9780435459475

Format: Paperback (304 pages)
Publisher: Heinemann
Published: 13 Sep 2005

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Food And Feasts In Tudor Times (Food & Feasts) Food And Feasts In Tudor Times (Food & Feasts) by Richard Balkwill

Food And Feasts In Tudor Times (Food & Feasts)

by Richard Balkwill


ISBN 13: 9780750211314

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Mar 1995

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Four Corners: Encyclopedia of World Sports Four Corners: Encyclopedia of World Sports by Maddalen Esposito

Four Corners: Encyclopedia of World Sports

by Maddalen Esposito


ISBN 13: 9780582841079

Format: Paperback (24 pages)
Publisher: Longman
Published: 24 May 2004

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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step by Carole Clements,Elizabeth Wolf-Cohen

French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9780754814375

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 May 2004

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The Vegeterranean: Italian Vegetarian Cooking The Vegeterranean: Italian Vegetarian Cooking by Malu Simoes,Alberto Musacchio

The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio


ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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Family, School and Society: Exploring Educational Issues v. 1 Family, School and Society: Exploring Educational Issues v. 1 by Martin Woodhead, Andrea McGrath

Family, School and Society: Exploring Educational Issues v. 1

by Martin Woodhead, Andrea McGrath


ISBN 13: 9780340490044

Format: Paperback (352 pages)
Publisher: Hodder Arnold H&S
Published: 01 Nov 1988

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