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Black Beauty: Oxford Children's Classics

by Anna Sewell

ISBN 13: 9780192727985

Format: Hardcover (272 pages)
Publisher: Oxford University Press
Published: 06 Mar 2008

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Cooking (Changing Times)

by Ruth Thomson

ISBN 13: 9780749608910

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 29 Oct 1992

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The Beauty Manual

by Sandra Morris

ISBN 13: 9780297824299

Format: Hardcover (192 pages)
Publisher: W&N
Published: 17 Jun 1999

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Country Cooking: A Glorious Collection of Hearty Dishes to Make the Most of Every Season (Cook's essentials)

by Essentials Cook's

ISBN 13: 9781842150061

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Feb 2000

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Hairdressing Science

by Florence Openshaw

ISBN 13: 9780582416246

Format: Paperback (296 pages)
Publisher: Longman
Published: Jul 1986
Other Format: Paperback

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Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.)

by Linda Fraser

ISBN 13: 9780754800934

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000
Other Format: Hardcover, Paperback

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The Shopping Experience: 52 (Published in association with Theory, Culture & Society)

by Pasi Falk,Colin Campbell,Pasi Falk

ISBN 13: 9780761950677

Format: Illustrated (224 pages)
Publisher: SAGE Publications Ltd
Published: 15 Aug 1997

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Complete A-Z Psychology Handbook 3rd Edition

by Mike Cardwell

ISBN 13: 9780340872697

Format: Paperback (352 pages)
Publisher: Philip Allan
Published: 30 May 2003
Other Format: Paperback

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Learn to Swim

by Kathy McKay,Rob McKay

ISBN 13: 9781405303231

Format: Paperback (128 pages)
Publisher: DK
Published: 07 Apr 2005

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How to Help your Child Read and Write: A Groundbreaking Guide for Every Parent of Children from Birth to Eleven Years

by Dr Dominic Wyse

ISBN 13: 9781405840248

Format: Illustrated (192 pages)
Publisher: Pearson Life
Published: 11 May 2007

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Questions on the Theory of Catering

by Ronald Kinton, Victor Ceserani

ISBN 13: 9780713173031

Format: Paperback (95 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1984

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Taste of India (Creative Cooking Library)

by Rafi Fernandez

ISBN 13: 9781859674451

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Nov 1997

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