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Research Methods for Leisure and Tourism (Longman/ILAM Leisure Management S.) Research Methods for Leisure and Tourism (Longman/ILAM Leisure Management S.) by A. J. Veal

Research Methods for Leisure and Tourism (Longman/ILAM Leisure Management S.)

by A. J. Veal


ISBN 13: 9780582088528

Format: Paperback (180 pages)
Publisher: Longman
Published: 01 May 1992

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Indian Cooking (Step by Step Cooking S.) Indian Cooking (Step by Step Cooking S.) by Linda Fraser

Indian Cooking (Step by Step Cooking S.)

by Linda Fraser


ISBN 13: 9780862882365

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: Mar 1999

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Summer Cooking: Using the Season's Finest Ingredients Summer Cooking: Using the Season's Finest Ingredients by Bridget Jones

Summer Cooking: Using the Season's Finest Ingredients

by Bridget Jones


ISBN 13: 9780754812159

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

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Junk Food Hero Junk Food Hero by Cheryl Robson, Pat Swindells, James Spence (cover)

Junk Food Hero

by Cheryl Robson, Pat Swindells, James Spence (cover)


ISBN 13: 9781906582029

Format: Paperback (280 pages)
Publisher: Aurora Metro Publications
Published: 17 Apr 2009

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Fish Food: Great Ideas for Cooking Your Catch (Chunky Food series) Fish Food: Great Ideas for Cooking Your Catch (Chunky Food series) by Murdoch Books

Fish Food: Great Ideas for Cooking Your Catch (Chunky Food series)

by Murdoch Books


ISBN 13: 9781740453486

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Mar 2004

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Your Child at Primary School (Successful parenting guides) Your Child at Primary School (Successful parenting guides) by Mack Chahin

Your Child at Primary School (Successful parenting guides)

by Mack Chahin


ISBN 13: 9780582005440

Format: Paperback (96 pages)
Publisher: Longman
Published: 01 Sep 1988

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Masterclass in Italian Cooking Masterclass in Italian Cooking by Maxine Clark, Gus Filgate

Masterclass in Italian Cooking

by Maxine Clark, Gus Filgate


ISBN 13: 9781862054349

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 21 Mar 2002

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Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen) Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen) by Linda Fraser

Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen)

by Linda Fraser


ISBN 13: 9781859678183

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Apr 2000
Other Format: Hardcover, Paperback

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Recreation and Tourism (EPICS) Recreation and Tourism (EPICS) by Sue Warn

Recreation and Tourism (EPICS)

by Sue Warn


ISBN 13: 9780748744183

Format: Illustrated (96 pages)
Publisher: Nelson Thornes Ltd
Published: Jul 1999

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S/NVQ Administration Level 3 Student Handbook (NVQ Administration Levels 1-3) S/NVQ Administration Level 3 Student Handbook (NVQ Administration Levels 1-3) by Ms Carol Carysforth,Maureen Rawlinson

S/NVQ Administration Level 3 Student Handbook (NVQ Administration Levels 1-3)

by Ms Carol Carysforth,Maureen Rawlinson


ISBN 13: 9780435451660

Format: Spiral-bound (720 pages)
Publisher: Heinemann
Published: 09 Nov 2001
Other Format: Paperback, Spiral-bound

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Talking Business Spanish: (G)NVQ Edition - Book only (Talking Business): Course Book Talking Business Spanish: (G)NVQ Edition - Book only (Talking Business): Course Book by Juan Kattan-Ibarra, Tim Connell

Talking Business Spanish: (G)NVQ Edition - Book only (Talking Business): Course Book

by Juan Kattan-Ibarra, Tim Connell


ISBN 13: 9780748721184

Format: Paperback (208 pages)
Publisher: Nelson Thornes Ltd
Published: 08 Aug 1995

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