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'Race', Sport and British Society

by Ben Carrington, Ian Mcdonald

ISBN 13: 9780415246309

Format: Paperback (252 pages)
Publisher: Routledge
Published: 28 Jun 2001

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The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Britain's Favourite Food

by

ISBN 13: 9781405459068

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Intermediate Science and Theory: Electrical Installation Series: Intermediate Course

by Charles Duncan,Malcom Doughton,E. G. Patterson,E. Stocks,John Hooper

ISBN 13: 9781861526656

Format: Paperback (208 pages)
Publisher: Cengage Learning
Published: 05 Oct 2000

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Training to Teach in Further and Adult Education (Teacher Training)

by Colin Griffin,Tony Nasta,David Gray

ISBN 13: 9780748733668

Format: Paperback (288 pages)
Publisher: Nelson Thornes Ltd
Published: 14 Feb 2000
Other Format: Illustrated

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Salads Made Easy (Cooking made easy)

by Corinne Mitchell

ISBN 13: 9781874567462

Format: Paperback (36 pages)
Publisher: Fairfax (J.B.) (UK) (an Imprint of Merehurst Fairfax Ltd )
Published: 01 Dec 1994

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SAW Showcase: Science from the John Innes Centre and the Institute of Food Research Presented by Children from Schools in and Around Norfolk

by Anne Osbourn

ISBN 13: 9780955018022

Format: Paperback (160 pages)
Publisher: The SAW Trust
Published: 28 Feb 2009

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BTEC First Diploma in Travel and Tourism: Student Book

by Andrew Kerr, Malcolm Jefferies

ISBN 13: 9780435459475

Format: Paperback (304 pages)
Publisher: Heinemann
Published: 13 Sep 2005

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The Tuscan Year: Life and Food in an Italian Valley

by Elizabeth Romer

ISBN 13: 9780297832263

Format: Paperback (184 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Jun 1993
Other Format: Hardcover, Paperback

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Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954

by Marguerite Patten

ISBN 13: 9780600602545

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000
Other Format: Paperback

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Four Corners: Encyclopedia of World Sports

by Maddalen Esposito

ISBN 13: 9780582841079

Format: Paperback (24 pages)
Publisher: Longman
Published: 24 May 2004

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Classic American: Home Cooking from All Over the USA

by Anne Magruder

ISBN 13: 9781860352126

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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