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Plumbing: v. 1

by A.L. Townsend

ISBN 13: 9780090979813

Format: Paperback (364 pages)
Publisher: Hutchinson
Published: Oct 1969
Other Format: Paperback

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Hygiene for Management: Text for Food Hygiene Courses

by Richard A. Sprenger

ISBN 13: 9781871912005

Format: Hardcover (280 pages)
Publisher: Highfield Publications
Published: Aug 1989
Other Format: Hardcover

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Communication Key Skills Levels 1-3: For Levels 1,2,3: Level 1 - 3 (Key Skills Builder Series)

by Jane Williams

ISBN 13: 9780340801499

Format: Paperback (192 pages)
Publisher: Hodder Arnold H&S
Published: 28 Sep 2001

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Understanding Leisure

by Les Haywood,etc.,F.C. Kew,P. Bramham,J. Spink,J. Capenerhurst,Henry I

ISBN 13: 9780748703074

Format: Hardcover (340 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Mar 1989
Other Format: Paperback

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Word Processing Level 2 Diploma for IT Users for City and Guilds e-Quals Office 2000 (City & Guilds e-Quals Level 2)

by Rosemarie Wyatt

ISBN 13: 9780435462833

Format: Paperback (160 pages)
Publisher: Heinemann
Published: 26 Nov 2003
Other Format: Paperback

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Levend Nederlands: Een cursus Nederlands voor Buitenlanders

by P. King, J. L. M. Trim, J. F. Matter

ISBN 13: 9780521275767

Format: Paperback (240 pages)
Publisher: Cambridge University Press
Published: 12 Jul 1984

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Sports in Society: Issues and Controversies with Online Learning Center Passcode Bind-in Card

by Jay Coakley

ISBN 13: 9780071104364

Format: Paperback (676 pages)
Publisher: McGraw-Hill Higher Education
Published: 01 Aug 2006
Other Format: Paperback

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Cupcakes & Cookies (The Australian Women's Weekly Minis)

by Susan Tomnay

ISBN 13: 9781863969833

Format: Paperback (80 pages)
Publisher: AWW
Published: 01 Oct 2009

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Food Preparation and Cookery: An International Approach

by Clive Finch, Harry Cracknell

ISBN 13: 9780582309371

Format: Paperback (516 pages)
Publisher: Longman
Published: 13 Feb 1998

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BTEC National for IT Practitioners - ICT Systems Support

by K Mary Reid,Mr Alan Jarvis,Neela Soomary,Mr Andrew Smith,Jenny Lawson

ISBN 13: 9780435456689

Format: Hardcover (464 pages)
Publisher: Heinemann
Published: 26 Nov 2003

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Country Cooking Around the World

by Marika Hanbury-Tenison, Rosa Mashiter

ISBN 13: 9780715388938

Format: Hardcover (272 pages)
Publisher: David & Charles PLC
Published: 24 Mar 1988

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The Food of Thailand

by Wendy Hutton,Sven Krauss

ISBN 13: 9789625930022

Format: Paperback (185 pages)
Publisher: Periplus Editions
Published: Feb 1995
Other Format: Hardcover

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