Buy Used and New Hospitality & Catering Books

Purchasing and Costing for the Hospitality Industry

by Denise Drummond

ISBN 13: 9780340688335

Format: Paperback (191 pages)
Publisher: Hodder Arnold H&S
Published: 02 Feb 1998

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Advanced GNVQ Travel and Tourism Options (Longman GNVQ)

by Mr Ray Youell

ISBN 13: 9780582293373

Format: Paperback (352 pages)
Publisher: Longman
Published: 19 Nov 1996

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The Theory of Catering

by Ronald Kinton, Victor Ceserani, David Foskett

ISBN 13: 9780340630747

Format: Paperback (605 pages)
Publisher: Hodder Arnold H&S
Published: 05 Oct 1995
Other Format: Paperback

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Complete A-Z Travel & Leisure Handbook New Edition

by Ray Youell

ISBN 13: 9780340848937

Format: Paperback (360 pages)
Publisher: Philip Allan
Published: 30 May 2003

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French for Leisure & Tourism Studies (Languages for leisure & tourism)

by Marie-France Noel, Cecilia Nicholas, Victoria Davies

ISBN 13: 9780340587393

Format: Paperback (208 pages)
Publisher: Hodder & Stoughton
Published: 15 Jul 1993

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Vocational A-level: Hospitality & Catering

by Mary Aslett

ISBN 13: 9780582368651

Format: Paperback (272 pages)
Publisher: Longman
Published: 19 Oct 2000

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Leisure and Tourism GNVQ: Intermediate Student Book (Butterworth-Heinemann GNVQ S.)

by Peter Trigg,Brian James,Jill Kennaugh,Christine Parry

ISBN 13: 9780750621571

Format: Paperback (174 pages)
Publisher: Heinemann
Published: 30 Aug 1995
Other Format: Paperback

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Travel and Tourism for Vocational A-level

by Tony Outhart

ISBN 13: 9780003291094

Format: Paperback (480 pages)
Publisher: Collins Educational
Published: 20 Jun 2000

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Hospitality and Catering (LONGMAN ADVANCED GNVQ TEST AND ASSESSMENT GUIDES)

by M. Aslett, R. Gower

ISBN 13: 9780582246355

Format: Paperback (232 pages)
Publisher: Longman
Published: 09 Nov 1995

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Travel and Tourism for Advanced GNVQ (Hodder Advanced GNVQ)

by Gillian Dale, Helen Oliver

ISBN 13: 9780340781999

Format: Paperback (384 pages)
Publisher: Hodder Arnold H&S
Published: 28 Jul 2000

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Table and Bar: Guide to Alcoholic Beverages, Sales and Service

by Jeffrey T. Clarke

ISBN 13: 9780713175110

Format: Paperback (208 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jan 1995

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Profitable Food and Beverage Management

by Richard Kotas, Chandana Jayawardena

ISBN 13: 9780340595121

Format: Paperback (348 pages)
Publisher: Hodder Arnold H&S
Published: 20 Oct 1994

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