Rainbow Cuisine: a Culinary Journey Through South Africa
by Lannice Snyman,Andrzej Sawa
ISBN 13: 9780620223546
Format: Hardcover (224 pages) Publisher: S. & S.Publishers Published: 31 Dec 1998
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Moroccan (Australian Women's Weekly Compact)
by The Australian Women's Weekly
ISBN 13: 9781742451060
Format: Paperback (400 pages) Publisher: ACP Publishing Pty Ltd Published: 01 Mar 2011
Classic Moroccan
by Rebekah Hassan
ISBN 13: 9781844760121
Format: Illustrated (64 pages) Publisher: Southwater Published: 30 Jul 2004
North African Cooking
by Tess Mallos
ISBN 13: 9781845430757
Format: Hardcover (128 pages) Publisher: Apple Press Published: 28 Oct 2005
Classic Moroccan: Aromatic and Spicy Dishes from Northern Africa
by unknown
ISBN 13: 9781840380668
Format: Paperback (64 pages) Publisher: Hermes House Published: 03 Jan 2000
Feast
by Franck Dangereux
ISBN 13: 9780620312622
Format: Hardcover (267 pages) Publisher: Quivertree Publications Published: 15 Sep 2004
Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking
by Ghillie Basan
ISBN 13: 9781845979478
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: 11 Mar 2010 Other Format: Illustrated
Moroccan and the Foods of North Africa (The Australian Women's Weekly Essentials)
ISBN 13: 9781863966276
Format: Paperback (120 pages) Publisher: Australian Consolidated Press (ACP) Published: 01 Dec 2002
Floyd on Africa
by Keith Floyd
ISBN 13: 9780140253108
Format: Paperback (224 pages) Publisher: Penguin Published: 08 Jan 1998 Other Format: Hardcover
Street Cafe Morocco
by Anissa Helou
ISBN 13: 9781850299585
Format: Paperback (128 pages) Publisher: Conran Published: 24 Sep 1998
Caribbean and African Cookery
by Rosamund Grant
ISBN 13: 9781853811067
Format: Paperback (160 pages) Publisher: Virago Published: 22 Jun 1990 Other Format: Hardcover
The Moroccan Collection: Traditional Flavours from Northern Africa
by Hilaire Walden
ISBN 13: 9780600605843
Format: Paperback (144 pages) Publisher: Hamlyn Published: 30 Jan 2002