Simply South Africa: A Culinary Journey
by Elaine Hurford
ISBN 13: 9781868724369
Format: Hardcover (160 pages) Publisher: Struik Publishers Published: 01 Jan 2001
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The Momo Cookbook: A Gastronomic Journey Through North Africa
by Mourad Mazouz,Jean Cazals
ISBN 13: 9780684860107
Format: Hardcover (224 pages) Publisher: Simon & Schuster Published: 03 Apr 2000
Fresh Moroccan: Over 80 Healthy Moroccan Recipes
by Nada Saleh
ISBN 13: 9780600611998
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Feb 2006
Moroccan Cuisine
by N/A
ISBN 13: 9781904010906
Format: Paperback (288 pages) Publisher: Grub Street Published: 30 Jun 2004
Cooked in Africa
ISBN 13: 9780143026044
Format: Hardcover (240 pages) Publisher: Michael Joseph Published: 29 Jul 2010
Taste of Morocco
by Herve Amiard
ISBN 13: 9781844301829
Format: Paperback (184 pages) Publisher: Hachette Illustrated UK Published: 15 Nov 2006
The Cape of Good Cooks
by Sally Simson
ISBN 13: 9781919930336
Format: Paperback (112 pages) Publisher: Double Storey Published: 31 Mar 2004
Food and Cooking of Africa and the Middle East
by Jenni Fleetwood, Josephine Bacon
ISBN 13: 9780754815280
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 27 May 2005
Couscous: Fresh and Flavorful Contemporary Recipes
by Kitty Morse
ISBN 13: 9780811824019
Format: Paperback (120 pages) Publisher: Chronicle Books Published: 09 Mar 2000
Cape Town Food
by Phillippa Cheifitz
ISBN 13: 9781868727162
Format: Paperback (144 pages) Publisher: Struik Publishers Published: 16 Aug 2002
Moroccan (Australian Women's Weekly Standard)
ISBN 13: 9781863969406
Format: Paperback (120 pages) Publisher: ACP Publishing Pty Ltd Published: 01 Jul 2010
Classic Moroccan
by Rebekah Hassan
ISBN 13: 9781844760121
Format: Illustrated (64 pages) Publisher: Southwater Published: 30 Jul 2004