Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
by Sallie Ann Robinson
ISBN 13: 9780807854563
Format: Illustrated (192 pages) Publisher: University North Carolina Pr Published: 30 Apr 2003
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Risotto: More Than 100 Recipes for the Classic Rice Disk of Northern Italy
by Judith Barrett
ISBN 13: 9780020303954
Format: Illustrated (336 pages) Publisher: Wiley Published: 01 Jan 1989
River Cafe Pocket Books: Pasta and Ravioli
by Rose Gray,Ruth Rogers
ISBN 13: 9780091914370
Format: Paperback (192 pages) Publisher: Ebury Press Published: 02 Nov 2006 Other Format: Paperback
The Best of Wild Rice Recipes
by Beatrice Ojakangas
ISBN 13: 9780934860567
Format: Spiral-bound (108 pages) Publisher: Adventure Publications Published: 11 May 1990
Encyclopedia of Pasta (California Studies in Food & Culture) (California Studies in Food and Culture): Volume 26
by Zanini De Vita
ISBN 13: 9780520255227
Format: Illustrated (400 pages) Publisher: University of California Press Published: 02 Oct 2009
Cucina Fresca
by Viana La Place
ISBN 13: 9780060936334
Format: Paperback (304 pages) Publisher: William Morrow Published: 19 Sep 2001
Homegrown Whole Grains: Grow, Harvest, and Cook Your Own Wheat, Barley, Oats, Rice, and More
by Sara Pitzer
ISBN 13: 9781603421539
Format: Paperback (168 pages) Publisher: Storey Publishing LLC Published: 02 Sep 2009
The Rice Crisis: Markets, Policies and Food Security
by David Dawe
ISBN 13: 9781849711340
Format: Hardcover (384 pages) Publisher: Earthscan Ltd Published: 31 Aug 2010
Cooking with Wholegrains
by Mildred Ellen Orton
ISBN 13: 9780374532611
Format: Paperback (80 pages) Publisher: Farrar Straus Giroux Published: 05 Nov 2010
The Rice Diet Renewal: A Healing 30-Day Program for Lasting Weight Loss
by Kitty Gurkin Rosati
ISBN 13: 9780470525449
Format: Hardcover (304 pages) Publisher: John Wiley & Sons Published: 26 Aug 2010
The Complete Illustrated Potato and Rice Bible: Over 300 Delicious, Easy-to-make Recipes for Two All-time Staple Foods, from Soups to Bakes, Shown ... Step by Step in 1500 Glorious Photographs
by Alex Barker,Sally Mansfield,Christine Ingram
ISBN 13: 9780754818342
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 05 Jun 2008
Gourmets in the Land of Famine: The Culture and Politics of Rice Consumption in Modern Canton, 1900-1937
by Seung-joon Lee
ISBN 13: 9780804772266
Format: Hardcover (320 pages) Publisher: Stanford University Press Published: 15 Dec 2010
Cucina Fresca
by Viana La Place
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