Buy Used and New Pasta & Rice Books

The Brown Rice Cookbook (A Thorsons wholefood cookbook)

by Craig Sams, Ann Sams

ISBN 13: 9780722508237

Format: Paperback (128 pages)
Publisher: Thorsons
Published: 16 Jun 1983

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Pasta (Gourmet Cookshelf S.)

by Sonia Allison

ISBN 13: 9780572016623

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 27 Sep 1991

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Cook it Light Pasta, Rice and Beans

by Jeanne Jones

ISBN 13: 9780025597730

Format: Hardcover (248 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 03 Jan 1994

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Pasta Perfect

by

ISBN 13: 9781856056557

Format: Paperback (80 pages)
Publisher: Bookmart Ltd
Published: 01 Jan 2002

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Record Pasta Cook Book

by Audrey Ellis

ISBN 13: 9780859411455

Format: Paperback (96 pages)

Published: 13 Nov 1980

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Pasta (Mini Cookshelf S.)

by

ISBN 13: 9780752554983

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: 01 May 2001

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California Pizza Kitchen: Pasta, Salads, Soups and Sides

by Larry Flax,Rick Rosenfield

ISBN 13: 9780688164669

Format: Hardcover (112 pages)
Publisher: William Morrow
Published: 28 Oct 1999

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On Top of Spaghetti...: Macaroni, Linguine, Penne, and Pasta of Every Kind

by Johanne Killeen,George Germon

ISBN 13: 9780060598730

Format: Hardcover (264 pages)
Publisher: Morrow Cookbooks
Published: Nov 2006

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Pasta Entertaining Hb

by Fraser

ISBN 13: 9781840381917

Format: Hardcover (96 pages)
Publisher: ANNESS
Published: 1998
Other Format: Illustrated

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Antipasti, Pasta and Pizza (Cucina Italiana S.)

by Judith Ferguson

ISBN 13: 9781853750298

Format: Hardcover (96 pages)
Publisher: Prion Books Ltd
Published: 26 Apr 1992

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Pastissima!: Pasta the Italian Way

by Leonardo Castellucci,text Leonardo Castellucci,Marco Lanza

ISBN 13: 9781855853157

Format: Hardcover (123 pages)
Publisher: Parkgate Books Ltd.
Published: 01 Jul 1997

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The Joy of Pasta (Barron's Educational Series)

by Joseph J. Famularo, Louise Imperiale

ISBN 13: 9780812042818

Format: Paperback (200 pages)
Publisher: Barron's Educational Series
Published: Aug 1990

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