Pasta: Every Way for Every Day
by Anna Del Conte,Eric Treuille,Gillian Emerson-Roberts
ISBN 13: 9780751308907
Format: Hardcover (168 pages) Publisher: DK Published: 01 Feb 2003 Other Format: Hardcover
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Pasta and Italian (Cookery Classics) (Cookery Classics S.)
by Judy Bugg
ISBN 13: 9780752566634
Format: Paperback (224 pages) Publisher: Parragon Plus Published: 01 Oct 2001
Great Pasta Sauces
by Linda Fraser
ISBN 13: 9781840387704
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000
Noodle: Aromatic Recipes with an Eastern Influence (Cookery)
by Lorenz Books
ISBN 13: 9781859677834
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Top One Hundred Pasta Sauces
by Diane Seed,Robert Budwig
ISBN 13: 9780950918235
Format: Hardcover (128 pages) Publisher: Rosendale Press Published: 28 Aug 1987
Rice and Potato Cookbox: The definitive guide to rice and potato cooking
by Christine Ingram,Alex Barker,Sally Mansfield
ISBN 13: 9780754804147
Format: Illustrated (512 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Pasta Sauces (Master Chefs S.)
by Gordon Ramsay,Simon Wheeler
ISBN 13: 9780297836315
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
Pasta (Hamlyn New Cookery)
by Sally Mansfield
ISBN 13: 9780600580829
Format: Paperback (128 pages) Publisher: Hamlyn Published: 12 Sep 1994
The Rice Cookbook (Creative Cooking Library)
by Roz Denny
ISBN 13: 9781859672839
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 01 Jun 1999
Pasta and Noodles (Hawthorn Midi Cookbook S.)
by Jacki Pan-Passmore
ISBN 13: 9780864112323
Format: Paperback (111 pages) Publisher: Murdoch Books Published: Sep 1992
The Little Pasta Cookbook: Favourite Recipes from an Italian Kitchen (Little Cookbook)
ISBN 13: 9781860351952
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Pasta (What's Cooking S.)
by
ISBN 13: 9780752594378
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Oct 2002