Fresh Ways with Pasta (Healthy Home Cooking S.)
by Time-Life Books.
ISBN 13: 9780705420075
Format: Paperback (144 pages) Publisher: Time Life UK Published: 29 Apr 1993
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Joy of Cooking: All About Pasta & Noodles
by Ethan Becker, Irma Rombauer, Marion Rombauer Becker, Gillian Emerson-Roberts
ISBN 13: 9780751335330
Format: Hardcover (128 pages) Publisher: DK Published: 17 May 2001
The "Good Housekeeping" Complete Book of Pasta
by Good Housekeeping Magazine
ISBN 13: 9780091857516
Format: Hardcover Publisher: Ebury Press Published: 06 Jun 1996
Perfect Pasta
by Valentina Harris
ISBN 13: 9780099837206
Format: Paperback (208 pages) Publisher: Arrow Books Ltd Published: 03 Oct 1991 Other Format: Hardcover, Paperback
Pasta and Pizza Presto: 100 of the Best, Most Authentic Italian Favourites Made Simple
by Maxine Clark,Shirley Gill
ISBN 13: 9781859672792
Format: Hardcover (192 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Rice and Grains: The Best-ever Step-by-step Recipe Book - 80 Sensational High-fibre Low-GI Recipes Shown in 360 Colourful Photographs
by Rosie Gordon
ISBN 13: 9781844764631
Format: Paperback (128 pages) Publisher: Southwater Published: 10 Mar 2008
"Good Housekeeping" Complete Book of Pasta: The Essential Collection of Foolproof Recipes - From Lasagnes to Noodles, Sauces to Stir-fries (Good Housekeeping Cookery Club)
by Good Housekeeping
ISBN 13: 9780091814021
Format: Hardcover (160 pages) Publisher: Ebury Press Published: 06 Jun 1996
Pastability: A Second Helping
by Lizzie Spender
ISBN 13: 9780571144310
Format: Paperback (192 pages) Publisher: Faber & Faber Published: 02 Sep 1991 Other Format: Paperback
Complete Rice Cook Book (A Quintet book)
by Myra Street
ISBN 13: 9781850760535
Format: Hardcover (128 pages) Publisher: TBS The Book Service Ltd Published: 26 Sep 1985
Rice, Beans and Grains (Eat Well, Live Well S.)
by Reader's Digest
ISBN 13: 9780276424779
Format: Hardcover (160 pages) Publisher: Reader's Digest Published: 28 Mar 2003
Everyday Pasta (Everyday Cookery)
by NA
ISBN 13: 9781405493970
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2007
Whats Cooking: Rice and Risotto
by
ISBN 13: 9780752540436
Format: Hardcover Publisher: Parragon Book Service Ltd