Biology for Cambridge IGCSE (International Secondary)
by Gareth Williams, Lawrie Ryan, Richard Fosbery, Janet Adams
ISBN 13: 9781408500170
Format: Paperback (288 pages) Publisher: Nelson Thornes Published: 29 May 2009
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The Living World (Balanced Science)
by M. B. V. Roberts
ISBN 13: 9780174384076
Format: Spiral-bound (264 pages) Publisher: Nelson Thornes Ltd Published: 28 Jun 1991
Finding Out About Textiles
by G. Jones
ISBN 13: 9780748701797
Format: Hardcover (175 pages) Publisher: Nelson Thornes Ltd Published: Jun 1990
Tomorrow's Geography for Edexcel GCSE Specification A: Revision Guide (Tomorrow's Geography for Edexcel GCSE: Revision Guide)
by Steph Warren,Mike Harcourt
ISBN 13: 9780340811085
Format: Paperback (64 pages) Publisher: Hodder Education Published: 26 Sep 2003
GCSE Additional Science Complete Revision & Practice (A*-G course)
by CGP Books,CGP Books
ISBN 13: 9781841466552
Format: Paperback (288 pages) Publisher: Coordination Group Publications Ltd (CGP) Published: 25 Jun 2007
Key Science Biology
by D.G. Applin
ISBN 13: 9780748730070
Format: Illustrated (432 pages) Publisher: Nelson Thornes Ltd Published: Sep 1997 Other Format: Paperback
GCSE Biology Second Edition
by D. G. Mackean
ISBN 13: 9780719553028
Format: Paperback (378 pages) Publisher: John Murray (London) Published: 29 Jun 1995 Other Format: Paperback
Total Revision – GCSE D and T: Food Technology (Total Revision S.)
by Jill Robinson,Jenny Hotson,Jayne de Courcy
ISBN 13: 9780007136261
Format: Paperback (256 pages) Publisher: Collins Published: 20 Feb 2003 Other Format: Paperback
The Oxford Science Programme: Modules O-Q Pt. 4A
by Stephen Pople, Paul Denley
ISBN 13: 9780199143818
Format: Paperback (192 pages) Publisher: Oxford University Press Published: 21 May 1992
Complete GCSE Biology
by Morton Jenkins
ISBN 13: 9780340730423
Format: Paperback (304 pages) Publisher: Hodder Arnold H&S Published: 03 May 1999
GCSE Physics Higher: Essential Exam Practice and Answerbook - Multipack
by Richard Parsons
ISBN 13: 9781841463155
Format: Paperback (112 pages) Publisher: Coordination Group Publications Ltd Published: 03 Aug 2004
Cooking Explained
by Barbara Hammond,Jill Davies
ISBN 13: 9780582331846
Format: Paperback (353 pages) Publisher: Longman Published: 01 Oct 1988 Other Format: Hardcover