Overcoming Obesity in Childhood and Adolescence: A Guide for School Leaders
by Donald Schumacher,J. Allen Queen
ISBN 13: 9781412916660
Format: Paperback (168 pages) Publisher: Corwin Published: 19 Dec 2006
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Supplements for Strength-Power Athletes
by Jose Antonio, Jeffrey R. Stout
ISBN 13: 9780736037723
Format: Paperback (160 pages) Publisher: Human Kinetics Publishers Published: Jun 2002
Meat, Poultry and Game: Supplement to The Composition of Foods
by
ISBN 13: 9780851863801
Format: Paperback (168 pages) Publisher: Royal Society of Chemistry Published: 01 Sep 1996
Practical Sports Nutrition
by Louise Burke
ISBN 13: 9780736046954
Format: Hardcover (544 pages) Publisher: Human Kinetics Europe Ltd Published: 01 Apr 2007
The Oxford Book of Health Foods
by J.G. Vaughan, P.A. Judd
ISBN 13: 9780198504597
Format: Hardcover (224 pages) Publisher: Oxford University Press Published: 27 Mar 2003 Other Format: Paperback
McCance and Widdowson's the Composition of Foods
by Public Health England
ISBN 13: 9780854044283
Format: Paperback (554 pages) Publisher: Royal Society of Chemistry Published: 26 Sep 2002 Other Format: Paperback
Obesity: Your Questions Answered, 1e
by Ian W. Campbell M.B.,David Haslam M.D.
ISBN 13: 9780443074530
Format: Paperback (252 pages) Publisher: Churchill Livingstone Published: 15 Sep 2004
Fruit and Nuts: Supplement to The Composition of Foods
by B Holland, David Buss, Ian Unwin
ISBN 13: 9780851863863
Format: Paperback (148 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1992
Empty Harvest: Understanding the Link Between Our Food, Our Immunity and Our Planet
by Bernard Jensen, Mark Anderson
ISBN 13: 9780895295583
Format: Paperback (208 pages) Publisher: Avery Publishing Group Inc.,U.S. Published: 29 Jun 2000
Fat Chance!: Myth of Dieting Explained
by Jane Ogden
ISBN 13: 9780415073714
Format: Paperback (128 pages) Publisher: Routledge Published: 07 Jun 1992
Omega-3 Phenomenon: The Nutritional Breakthrough Of The 1980s
by Donald Rudin,Clara Felix,Constance Schrader
ISBN 13: 9780283996245
Format: Hardcover (288 pages) Publisher: Sidgwick & Jackson Published: 19 May 1988 Other Format: Paperback
Healthy Ageing: The Role of Nutrition and Lifestyle (British Nutrition Foundation): 3
by BNF (British Nutrition Foundation), Sara Stanner, Rachel Thompson, Judith L. Buttriss
ISBN 13: 9781405178778
Format: Illustrated (448 pages) Publisher: Wiley-Blackwell Published: 02 Jan 2009