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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) by Erik Millstone, Tim Lang

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang


ISBN 13: 9781853839658

Format: Paperback (128 pages)
Publisher: Routledge
Published: 17 Dec 2002

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Dr. Hirsch's Guide to Scentsational Weight Loss Dr. Hirsch's Guide to Scentsational Weight Loss by Alan Hirsch

Dr. Hirsch's Guide to Scentsational Weight Loss

by Alan Hirsch


ISBN 13: 9781862040793

Format: Paperback (176 pages)
Publisher: Element Books
Published: 02 Jan 1997

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Nancy Clark's Sports Nutrition Guidebook Nancy Clark's Sports Nutrition Guidebook by Nancy Clark

Nancy Clark's Sports Nutrition Guidebook

by Nancy Clark


ISBN 13: 9780873227308

Format: Paperback (460 pages)
Publisher: Human Kinetics Publishers
Published: 01 Sep 1996
Other Format: Paperback

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Nutrition: A Health Promotion Approach Third Edition Nutrition: A Health Promotion Approach Third Edition by Geoffrey P. Webb,Geoffrey P Webb

Nutrition: A Health Promotion Approach Third Edition

by Geoffrey P. Webb,Geoffrey P Webb


ISBN 13: 9780340938829

Format: Paperback (560 pages)
Publisher: CRC Press
Published: 28 Dec 2007
Other Format: Paperback

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Here's Health Guide to Fat Free Cooking: 100 Delicious Ways to Cut Right Down on Fat "Here's Health" Guide to Fat Free Cooking: 100 Delicious Ways to Cut Right Down on Fat by Sarah Bounds

"Here's Health" Guide to Fat Free Cooking: 100 Delicious Ways to Cut Right Down on Fat

by Sarah Bounds


ISBN 13: 9780722511732

Format: Paperback (136 pages)
Publisher: Thorsons
Published: 16 May 1985
Other Format: Hardcover

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Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating by Dr Douglas Markham

Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating

by Dr Douglas Markham


ISBN 13: 9781416502289

Format: Paperback (256 pages)
Publisher: Simon & Schuster
Published: 03 Jan 2005

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Healthy Eating for Life for Children Healthy Eating for Life for Children by Physicians Committee for Responsible Medicine

Healthy Eating for Life for Children

by Physicians Committee for Responsible Medicine


ISBN 13: 9780471436218

Format: Paperback (272 pages)
Publisher: John Wiley & Sons
Published: 13 Feb 2002

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Food & Nutrition In the Early Years (Childcare Topic Books) Food & Nutrition In the Early Years (Childcare Topic Books) by Carolyn Childs

Food & Nutrition In the Early Years (Childcare Topic Books)

by Carolyn Childs


ISBN 13: 9780340772690

Format: Paperback (304 pages)
Publisher: Hodder Education
Published: 23 Jan 2001

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Body Foods For Women: Eat Your Way to Good Health Body Foods For Women: Eat Your Way to Good Health by Jane Clarke

Body Foods For Women: Eat Your Way to Good Health

by Jane Clarke


ISBN 13: 9780752809229

Format: Paperback (404 pages)
Publisher: Orion
Published: 29 Dec 1997
Other Format: Paperback

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VITAMIN ALPHABET: Your Guide to Vitamins, Minerals and Food Supplements VITAMIN ALPHABET: Your Guide to Vitamins, Minerals and Food Supplements by Christina Scott-Moncrieff

VITAMIN ALPHABET: Your Guide to Vitamins, Minerals and Food Supplements

by Christina Scott-Moncrieff


ISBN 13: 9781855856813

Format: Paperback (144 pages)
Publisher: Collins & Brown
Published: 28 Oct 1999

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Raw Food Made Easy Raw Food Made Easy by Jennifer Cornbleet

Raw Food Made Easy

by Jennifer Cornbleet


ISBN 13: 9781570671753

Format: Paperback (160 pages)
Publisher: Book Publishing Company
Published: 30 Sep 2005

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