Buy Used and New Dietetics & Nutrition Books

Dr. Heinerman's Encyclopedia of Nature's Vitamins and Minerals

by Heinerman

ISBN 13: 9780132584920

Format: Hardcover (398 pages)
Publisher: Prentice Hall
Published: 31 Dec 1997

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Exercise Physiology: Energy, Nutrition and Human Performance

by William D. McArdle BS M.Ed PhD,etc.,Frank I. Katch,Victor L. Katch

ISBN 13: 9780781725446

Format: Hardcover (1200 pages)
Publisher: Lippincott Williams and Wilkins
Published: 01 Sep 2001
Other Format: Hardcover

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Understanding Normal and Clinical Nutrition

by Eleanor N. Whitney

ISBN 13: 9780534533342

Format: Hardcover (1304 pages)
Publisher: Wadsworth Publishing Co Inc
Published: 18 Dec 1997
Other Format: Hardcover

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Understanding Normal and Clinical Nutrition

by Corinne Balog Cataldo, Eleanor Noss Whitney, Sharon Rady Rolfes

ISBN 13: 9780534589950

Format: Hardcover (1200 pages)
Publisher: Wadsworth Publishing Co Inc
Published: 10 Aug 2001
Other Format: Hardcover

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Exercise Physiology: Energy, Nutrition and Human Performance

by William D. McArdle BS M.Ed PhD, Frank I. Katch, Victor L. Katch

ISBN 13: 9780683057317

Format: Hardcover (900 pages)
Publisher: Lippincott Williams and Wilkins
Published: May 1997
Other Format: Hardcover

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ABC of Nutrition (ABC S.)

by A. Stewart Truswell

ISBN 13: 9780727901170

Format: Paperback (103 pages)
Publisher: BMJ Books
Published: 01 Apr 1986
Other Format: Paperback

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Handbook of Dietary Supplements: Vitamins and Other Health Supplements

by Pamela N. Mason

ISBN 13: 9780632039234

Format: Paperback (256 pages)
Publisher: Blackwell Science (UK)
Published: 03 Jul 1995

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Terrors of the Table: The Curious History of Nutrition (Core Texts)

by Walter Gratzer

ISBN 13: 9780199205639

Format: Paperback (304 pages)
Publisher: OUP Oxford
Published: 23 Nov 2006
Other Format: Hardcover

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Eating for Sustained Energy: v. 2

by Gabi Steenkamp,Liesbet Delport

ISBN 13: 9780624041252

Format: Paperback (126 pages)
Publisher: Tafelberg Publishers Ltd
Published: 15 Sep 2004

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Meat Products and Dishes: Supplement to The Composition of Foods

by Weng Chan, John M Brown, Susan Church

ISBN 13: 9780854048090

Format: Paperback (172 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1996

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The New Breastfeeding Diet Plan: Breakthrough Ways to Reduce Toxins and Give Your Baby the Best Start in Life

by Robert Rountree,Melissa Block

ISBN 13: 9780071461603

Format: Paperback (256 pages)
Publisher: McGraw-Hill
Published: 01 Oct 2006

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Understanding Nutrition

by Eleanor Noss Whitney, Sharon Rady Rolfes

ISBN 13: 9780534590048

Format: Hardcover (920 pages)
Publisher: Wadsworth Publishing Co Inc
Published: 26 Jul 2001
Other Format: Hardcover, Paperback

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