Understanding Normal and Clinical Nutrition

by N/A

• Used

  Hardcover
  1997

  $7.90

  Provides comprehensive coverage of both normal and clinical nutrition with an emphasis on the underlying chemical processes. It contains seventeen chapters from Understanding Nutrition, Seventh Edition, (West/Wadsworth, 1996) with slight modifications that reflect the latest 1997 information. There are an additional thirteen clinical chapters that cover the nutrition care process and diet therapy organized by organ systems/disease states.