McCance and Widdowson's the Composition of Foods
by Public Health England
ISBN 13: 9780854044283
Format: Paperback (554 pages) Publisher: Royal Society of Chemistry Published: 26 Sep 2002 Other Format: Paperback
Save for later
Atkins Diabetes Revolution: Control Your Carbs to Prevent and Manage Type 2 Diabetes (Based on the Medical Practice of Dr. Robert C. Atkins)
by Dr Mary C. Vernon,Jacqueline A Eberstein R.N.
ISBN 13: 9780007164820
Format: Paperback (560 pages) Publisher: HarperNonfiction Published: 11 Sep 2009
The Kitchen Doctor Cookbook: The right foods for health, the right diet for your body, the right recipes for your lifestyle: the ultimate guide to ... ... so you can see at a glance which to choose
by Jill Scott
ISBN 13: 9781844774623
Format: Illustrated (512 pages) Publisher: Hermes House Published: 02 Apr 2018 Other Format: Hardcover
Immunity Foods for Healthy Kids: More Than 250 Natural Foods and Recipes to Keep Your Child's Immune System Fighting Fit
by Lucy Burney
ISBN 13: 9781844830091
Format: Hardcover (144 pages) Publisher: Duncan Baird Publishers Published: 15 Jan 2004 Other Format: Paperback
In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
by Michael Pollan
ISBN 13: 9781846140969
Format: Hardcover (256 pages) Publisher: Allen Lane Published: 31 Jan 2008
Managing Nursery Food
by Mary Whiting
ISBN 13: 9781841220154
Format: Paperback (144 pages) Publisher: Orchard Books Published: 01 Jan 2001
The pH Miracle: Balance Your Diet, Reclaim Your Health
by Robert O. Young
ISBN 13: 9780751534061
Format: Paperback (416 pages) Publisher: Sphere Published: 06 Mar 2003 Other Format: Hardcover, Paperback
The Directory of: Eat Out Eat Smart
by Schueneman Martha
ISBN 13: 9781840137125
Format: Hardcover (208 pages) Publisher: Imprint unknown Published: Aug 2004
Human Physiology: The basis of medicine (Oxford Core Texts)
by Gillian Pocock,Christopher D Richards
ISBN 13: 9780198568780
Format: Paperback (656 pages) Publisher: OUP Oxford Published: 02 Feb 2006 Other Format: Paperback
Essentials of Human Nutrition
by Jim Mann,Stewart Truswell
ISBN 13: 9780199290970
Format: Paperback (640 pages) Publisher: OUP Oxford Published: 12 Apr 2007
500 Health and Nutrition Questions Answered
by Patrick Holford BSc DipION FBANT NTCRP
ISBN 13: 9780749924935
Format: Paperback (528 pages) Publisher: Piatkus Published: 29 Apr 2004
The Ultimate Weight Solution: The 7 Keys to Weight Loss Freedom
by Dr. Phillip McGraw
ISBN 13: 9780743232326
Format: Paperback (336 pages) Publisher: Simon & Schuster Ltd Published: 05 Jan 2004 Other Format: Hardcover