Managing in Health and Social Care
by Vivien Martin,Julie Charlesworth,Euan Henderson
ISBN 13: 9780415251907
Format: Paperback (360 pages) Publisher: Routledge Published: 26 Apr 2001 Other Format: Illustrated
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Foundation GNVQ Health and Social Care Student Book without Options (Gnvq Health & Social Foundatn)
by Penelope Gresford,Ms Lynda Mason,Mr Beryl Stretch
ISBN 13: 9780435452919
Format: Paperback (116 pages) Publisher: Heinemann Published: 26 May 2000
The Complete Guide to Sports Nutrition
by Anita Bean
ISBN 13: 9780713667417
Format: Paperback (272 pages) Publisher: A & C Black Published: 30 Sep 2003 Other Format: Paperback
The Oxford Book of Health Foods
by J.G. Vaughan, P.A. Judd
ISBN 13: 9780198504597
Format: Hardcover (224 pages) Publisher: Oxford University Press Published: 27 Mar 2003 Other Format: Paperback
Control Cholesterol (Diets to Help S.)
by Roger Newman Turner
ISBN 13: 9780722517574
Format: Paperback (48 pages) Publisher: Thorsons Published: 25 Aug 1988 Other Format: Paperback
Foodborne Illness (A Lancet review)
by "Lancet"
ISBN 13: 9780340555705
Format: Paperback (160 pages) Publisher: Hodder Arnold Published: 01 Aug 1991
Nutritional Needs of Athletes
by Fred Brouns
ISBN 13: 9780471940791
Format: Paperback (174 pages) Publisher: WileyBlackwell Published: 12 Oct 1993 Other Format: Illustrated
Immunisation Against Infectious Disease 1996
by Dept.of Health
ISBN 13: 9780113218158
Format: Paperback (290 pages) Publisher: Stationery Office Books Published: 01 Oct 1996
Treating People with Depression: A Practical Guide for Primary Care
by Greg Wilkinson, Bruce Moore, Pascale Moore
ISBN 13: 9781857753912
Format: Paperback (208 pages) Publisher: CRC Press Published: 31 Jan 1999
Hampshire and Dorset Shipwrecks
by Graham Smith
ISBN 13: 9781853063367
Format: Paperback (128 pages) Publisher: Countryside Books Published: 21 Sep 1995
The PH Diet: The pHenomenal Dietary System
by Bharti Vyas, Suzanne Le Quesne
ISBN 13: 9780007165117
Format: Paperback (240 pages) Publisher: Thorsons Published: 16 Feb 2004
Food and Nutrition: Customs and Culture
by Paul Fieldhouse
ISBN 13: 9780412384707
Format: Paperback (256 pages) Publisher: Nelson Thornes Ltd Published: 01 Oct 1990