In Defence of Food: The Myth of Nutrition and the Pleasures of Eating
by Michael Pollan
ISBN 13: 9781846140969
Format: Hardcover (256 pages) Publisher: Allen Lane Published: 31 Jan 2008
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Advanced Sports Nutrition
by Dan Benardot
ISBN 13: 9780736059411
Format: Paperback (352 pages) Publisher: Human Kinetics Publishers Published: 09 Dec 2005
Atkins Diabetes Revolution: Control Your Carbs to Prevent and Manage Type 2 Diabetes (Based on the Medical Practice of Dr. Robert C. Atkins)
by Dr Mary C. Vernon,Jacqueline A Eberstein R.N.
ISBN 13: 9780007164820
Format: Paperback (560 pages) Publisher: HarperNonfiction Published: 11 Sep 2009
The Kitchen Doctor Cookbook: The right foods for health, the right diet for your body, the right recipes for your lifestyle: the ultimate guide to ... ... so you can see at a glance which to choose
by Jill Scott
ISBN 13: 9781844774623
Format: Illustrated (512 pages) Publisher: Hermes House Published: 02 Apr 2018 Other Format: Hardcover
Immunity Foods for Healthy Kids: More Than 250 Natural Foods and Recipes to Keep Your Child's Immune System Fighting Fit
by Lucy Burney
ISBN 13: 9781844830091
Format: Hardcover (144 pages) Publisher: Duncan Baird Publishers Published: 15 Jan 2004 Other Format: Paperback
Human Physiology: The basis of medicine (Oxford Core Texts)
by Gillian Pocock,Christopher D Richards
ISBN 13: 9780198568780
Format: Paperback (656 pages) Publisher: OUP Oxford Published: 02 Feb 2006 Other Format: Paperback
Managing Nursery Food
by Mary Whiting
ISBN 13: 9781841220154
Format: Paperback (144 pages) Publisher: Orchard Books Published: 01 Jan 2001
"Here's Health" Guide to Fat Free Cooking: 100 Delicious Ways to Cut Right Down on Fat
by Sarah Bounds
ISBN 13: 9780722511732
Format: Paperback (136 pages) Publisher: Thorsons Published: 16 May 1985 Other Format: Hardcover
The pH Miracle: Balance Your Diet, Reclaim Your Health
by Robert O. Young
ISBN 13: 9780751534061
Format: Paperback (416 pages) Publisher: Sphere Published: 06 Mar 2003 Other Format: Hardcover, Paperback
500 Health and Nutrition Questions Answered
by Patrick Holford BSc DipION FBANT NTCRP
ISBN 13: 9780749924935
Format: Paperback (528 pages) Publisher: Piatkus Published: 29 Apr 2004
Essentials of Human Nutrition
by Jim Mann,Stewart Truswell
ISBN 13: 9780199290970
Format: Paperback (640 pages) Publisher: OUP Oxford Published: 12 Apr 2007
The Directory of: Eat Out Eat Smart
by Schueneman Martha
ISBN 13: 9781840137125
Format: Hardcover (208 pages) Publisher: Imprint unknown Published: Aug 2004