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Darwinian Evolution (Paladin Books) Darwinian Evolution (Paladin Books) by Antony Flew

Darwinian Evolution (Paladin Books)

by Antony Flew


ISBN 13: 9780586084427

Format: Paperback (160 pages)
Publisher: Paladin
Published: 11 Oct 1984

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) by Erik Millstone, Tim Lang

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang


ISBN 13: 9781853839658

Format: Paperback (128 pages)
Publisher: Routledge
Published: 17 Dec 2002
Other Format: Paperback

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ABC of Nutrition (ABC Series) ABC of Nutrition (ABC Series) by Stewart Truswell

ABC of Nutrition (ABC Series)

by Stewart Truswell


ISBN 13: 9780727903150

Format: Paperback (118 pages)
Publisher: Wiley–Blackwell
Published: 01 Apr 1992
Other Format: Paperback

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Manual of Nutrition: No. 342 (Reference Books) Manual of Nutrition: No. 342 (Reference Books) by Agriculture Fish.& Food Min.of

Manual of Nutrition: No. 342 (Reference Books)

by Agriculture Fish.& Food Min.of


ISBN 13: 9780112429913

Format: Paperback (180 pages)
Publisher: Stationery Office Books
Published: 01 Mar 1995

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What Makes Us Human? What Makes Us Human? by Charles Pasternak

What Makes Us Human?

by Charles Pasternak


ISBN 13: 9781851685196

Format: Illustrated (272 pages)
Publisher: Oneworld Publications
Published: 01 Sep 2007

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Fat Economics: Nutrition, Health, and Economic Policy Fat Economics: Nutrition, Health, and Economic Policy by Mario Mazzocchi

Fat Economics: Nutrition, Health, and Economic Policy

by Mario Mazzocchi


ISBN 13: 9780199213863

Format: Illustrated (198 pages)
Publisher: Oxford University Press, U.S.A.
Published: 05 Apr 2010
Other Format: Hardcover

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Vegetables, Herbs and Spices: Supplement to The Composition of Foods Vegetables, Herbs and Spices: Supplement to The Composition of Foods by B Holland,David Buss,Ian Unwin

Vegetables, Herbs and Spices: Supplement to The Composition of Foods

by B Holland,David Buss,Ian Unwin


ISBN 13: 9780851863764

Format: Paperback (176 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

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Fat to Fit Fat to Fit by Geoffrey Cannon

Fat to Fit

by Geoffrey Cannon


ISBN 13: 9780330296144

Format: Hardcover (200 pages)
Publisher: Macmillan
Published: 23 May 1986

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The H Factor: The fast new way to dramatically improve your health and add 20 years to your life The H Factor: The fast new way to dramatically improve your health and add 20 years to your life by Patrick Holford BSc DipION FBANT NTCRP,Dr James Braly

The H Factor: The fast new way to dramatically improve your health and add 20 years to your life

by Patrick Holford BSc DipION FBANT NTCRP,Dr James Braly


ISBN 13: 9780749924195

Format: Paperback (304 pages)
Publisher: Piatkus
Published: 22 May 2003

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A Good Start: Healthy Eating in the First Five Years (Health Library) A Good Start: Healthy Eating in the First Five Years (Health Library) by Louise Graham

A Good Start: Healthy Eating in the First Five Years (Health Library)

by Louise Graham


ISBN 13: 9780140085624

Format: Paperback (224 pages)
Publisher: Penguin
Published: 24 Apr 1986

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ABC of Nutrition (ABC Series) ABC of Nutrition (ABC Series) by Stewart Truswell

ABC of Nutrition (ABC Series)

by Stewart Truswell


ISBN 13: 9780727912336

Format: Paperback (136 pages)
Publisher: Wiley–Blackwell
Published: 21 Apr 1999
Other Format: Paperback

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