Buy Used and New Fish & Seafood Books

In Da Galley: Sixty Essays in Seafood Philosophy

by Charlie Simpson,Morgan Goodlad

ISBN 13: 9781898852711

Format: Paperback (213 pages)
Publisher: Shetland Times Ltd
Published: 17 Jan 2001

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English Seafood Cookery (Cookery Library)

by Richard Stein

ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

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Fish: Step by Step (Classic Kitchen)

by Brigitte Fauny

ISBN 13: 9781853269790

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Rick Stein's Seafood

by Rick Stein

ISBN 13: 9780563534174

Format: Hardcover (264 pages)
Publisher: BBC Books
Published: 25 Oct 2001
Other Format: Paperback

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Cod: A Biography of the Fish That Changed the World

by Mark Kurlansky

ISBN 13: 9780140275018

Format: Illustrated (304 pages)
Publisher: Penguin
Published: Jul 1998
Other Format: Hardcover, Paperback

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Floyd on Fish

by Keith Floyd

ISBN 13: 9780563204442

Format: Hardcover (112 pages)
Publisher: BBC Books
Published: 08 Nov 1985
Other Format: Paperback

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The Fish Course

by Susan Hicks

ISBN 13: 9780563213635

Format: Hardcover (304 pages)
Publisher: BBC Books
Published: 01 Oct 1987
Other Format: Paperback

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Sea Food: Healthy and Delicious Recipes from the Deep

by Kay Scarlett, Zoe Harpham

ISBN 13: 9781592232758

Format: Paperback (400 pages)
Publisher: Laurel Glen Publishing
Published: 12 Aug 2004

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New England Seafood Cookbook

by Jasper White

ISBN 13: 9781572438958

Format: Hardcover (140 pages)
Publisher: Triumph Books
Published: Oct 2006

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Oysters: A Culinary Celebration

by Joan Reardon

ISBN 13: 9781558219441

Format: Hardcover (264 pages)
Publisher: The Lyons Press
Published: 30 Apr 2000

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Field Guide to Seafood

by Aliza Green

ISBN 13: 9781594741357

Format: Paperback (384 pages)
Publisher: Quirk Books
Published: 16 Feb 2007

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New Orleans Classic Seafood

by N/A

ISBN 13: 9781589805163

Format: Hardcover (96 pages)
Publisher: Pelican Publishing Co
Published: 31 Oct 2008

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