Buy Used and New Fish & Seafood Books

Fish Cook: From Scallops to Swordfish

by Aldo Zilli,David Munns

ISBN 13: 9781903221471

Format: Hardcover (144 pages)
Publisher: Jacqui Small
Published: 25 Apr 2006

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The Livebait Cookbook: Rambunctious Seafood Cooking

by Theodore Kyriakou,Charles Campion

ISBN 13: 9781579590277

Format: Hardcover (208 pages)
Publisher: Soma Books
Published: Nov 1998

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Doyles Seafood Cookbook

by Alice Doyle

ISBN 13: 9780732271206

Format: Paperback (160 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 30 Mar 2005

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Fish

by Linda Doeser,Linda Doeser

ISBN 13: 9781842152928

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Oct 2000

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The Joy of Seafood

by Patrice Boely

ISBN 13: 9780812058383

Format: Hardcover (210 pages)
Publisher: Barrons Educational Series Inc
Published: Mar 1988
Other Format: Paperback

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Fish: Recipes from a Busy Island

by Sara Paston-Williams

ISBN 13: 9780707803579

Format: Hardcover (254 pages)
Publisher: National Trust
Published: 10 May 2005

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Fish (Food)

by Jillian Powell

ISBN 13: 9780750217996

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 30 Jun 1996

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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes

by Claudia Roden

ISBN 13: 9780333628041

Format: Paperback (256 pages)
Publisher: Macmillan
Published: 20 Nov 1998

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Mediterranean Seafood (A Penguin handbook)

by Alan Davidson

ISBN 13: 9780140461749

Format: Paperback (432 pages)
Publisher: Penguin Books Ltd
Published: 25 May 1972
Other Format: Paperback

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Fresh from the Sea: Fine Seafood Cooking

by Michael Raffael

ISBN 13: 9780370313610

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: Sep 1989

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Sushi (A Headlands Press book)

by M. Detrick

ISBN 13: 9780877012382

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 01 Jun 1983

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Classic Fish Cooking

by

ISBN 13: 9781840382198

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999

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