Simply Smoked: Little Book of Tempting Recipes for Smoked Fish, Meat and Vegetables

Simply Smoked: Little Book of Tempting Recipes for Smoked Fish, Meat and Vegetables

by N/A

Synopsis

Everyone is well acquainted with smoked salmon and other smoked fish, but did you know that you can now buy smoked garlic, smoked mushrooms, smoked almonds and even smoked quails eggs as well as a huge variety of smoked meats and cheeses? This illustrated book suggests a host of creative ideas and offers recipes such as green-lipped mussels and grilled smoked salmon.

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Quantity

2 in stock

More Information

Format: Hardcover
Pages: 80
Edition: First Edition
Publisher: Grub Street Publishing
Published: 31 Mar 1996

ISBN 10: 1898697299
ISBN 13: 9781898697299