The Taste of Dreams: An Obsession with Russia and Caviar
by Vanora Bennett
ISBN 13: 9780755300631
Format: Hardcover (288 pages) Publisher: Headline Review Published: 04 Aug 2003 Other Format: Paperback
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Essential Bushcraft
by Ray Mears,Ben McNutt
ISBN 13: 9780340829714
Format: Paperback (240 pages) Publisher: Hodder & Stoughton Published: 23 Jun 2003
The Classic 1000 Seafood Recipes (Classic 1000, 15)
by Carolyn Humphries
ISBN 13: 9780572026967
Format: Illustrated (416 pages) Publisher: W Foulsham & Co Ltd Published: 21 Jul 2001
Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs And Other Marine ... the Mediterranean And Black Sea Countries
by Alan Davidson
ISBN 13: 9780140468045
Format: Paperback (432 pages) Publisher: Penguin Published: 28 May 1987 Other Format: Paperback
Cod: A Biography of the Fish That Changed the World
by Mark Kurlansky
ISBN 13: 9780224051040
Format: Hardcover (304 pages) Publisher: Jonathan Cape Ltd Published: 29 Jan 1998 Other Format: Illustrated, Paperback
My Kitchen Table: 100 Fish and Seafood Recipes
by Rick Stein
ISBN 13: 9781849901581
Format: Paperback (208 pages) Publisher: BBC Books Published: 06 Jan 2011
Sushi: Taste and Technique
by Ian O'Leary, Kimiko Barber, Hiroki Takemura
ISBN 13: 9780789489166
Format: Hardcover (256 pages) Publisher: DK Publishing (Dorling Kindersley) Published: Sep 2002 Other Format: Hardcover
The Soup Book: More Than 120 Superb Soups, Ranging from Chilled, Smooth and Chunky Vegetable Soups to Sustaining Poultry, Meat and Fish Gumbos, ... ... Filled with Hints, Tips and Techniques
by Anne Sheasby
ISBN 13: 9781844763245
Format: Paperback (160 pages) Publisher: Southwater Published: 14 Feb 2007
Bottomfeeder: How the fish on our plates is killing our planet
by Taras Grescoe
ISBN 13: 9781405091831
Format: Unabridged (400 pages) Publisher: Macmillan Published: 20 Jun 2008
Rick Stein's Seafood
ISBN 13: 9780563493471
Format: Paperback (264 pages) Publisher: BBC Books Published: 07 Sep 2006 Other Format: Hardcover
Neither Fish Nor Fowl: Meat-free Eating for Pleasure
by Sarah Beattie,Patrick MacLeavey
ISBN 13: 9780356207643
Format: Paperback (224 pages) Publisher: OPTIMA Published: 09 Sep 1993
The Omega RX Zone: The Miracle of the New High-Dose Fish Oil
by Barry Sears
ISBN 13: 9780060989194
Format: Illustrated (400 pages) Publisher: ReganBooks Published: 09 Jun 2003