Fish and Shellfish (Le Cordon Bleu recipes & techniques)
by Jeni Wright,Eric Treuille,Cordon Bleu
ISBN 13: 9780304351213
Format: Paperback (48 pages) Publisher: Cassell Illustrated Published: 20 Aug 1998
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Fish Cook: From Shrimp to Swordfish
by Aldo Zilli
ISBN 13: 9781906417062
Format: Paperback (160 pages) Publisher: Jacqui Small LLP Published: 25 May 2008 Other Format: Hardcover
Delicious Fish
by Claire Macdonald
ISBN 13: 9780586206249
Format: Paperback (208 pages) Publisher: HarperCollins Published: 23 Nov 1989 Other Format: Hardcover
Gourmet Seafood (Australian Gourmet Traveller S.)
by Susan Tomnay
ISBN 13: 9781863963695
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Oct 2004
The Aga Seafood Cookbook (Aga and Range Cookbooks)
by Mitchell Tonks
ISBN 13: 9781904573258
Format: Hardcover (160 pages) Publisher: Absolute Press Published: 22 Aug 2005
Scottish Fish Recipes (Favourite Recipes)
by Johanna Mathie
ISBN 13: 9781902842202
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 31 May 2001
FishWorks Seafood Cafe Cookbook
ISBN 13: 9781899791040
Format: Hardcover (192 pages) Publisher: Absolute Press Published: 07 Nov 2001 Other Format: Paperback
Home Smoking and Curing
by Keith Erlandson
ISBN 13: 9780214203220
Format: Hardcover (118 pages) Publisher: Barrie & Jenkins Published: 01 Jun 1977 Other Format: Illustrated
Prawnography: A Candid Guide to the Greater Enjoyment of Prawns and Shrimps
by Victor Gordon
ISBN 13: 9780747506287
Format: Paperback (192 pages) Publisher: Bloomsbury Publishing PLC Published: 25 Jun 1990
Fish
ISBN 13: 9780593055830
Format: Hardcover (288 pages) Publisher: Bantam Press Published: 01 Sep 2006
Fish: Over 80 Great Recipes
by Joanna Farrow
ISBN 13: 9780600615033
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 30 Sep 2007 Other Format: Hardcover
Classic Ck: Fish & Shellfish (Classic Cooks)
by Gordon Ramsay
ISBN 13: 9780297822851
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997