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Fish and Shellfish (Le Cordon Bleu recipes & techniques) Fish and Shellfish (Le Cordon Bleu recipes & techniques) by Jeni Wright,Eric Treuille,Cordon Bleu

Fish and Shellfish (Le Cordon Bleu recipes & techniques)

by Jeni Wright,Eric Treuille,Cordon Bleu


ISBN 13: 9780304351213

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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Fish Cook: From Shrimp to Swordfish Fish Cook: From Shrimp to Swordfish by Aldo Zilli

Fish Cook: From Shrimp to Swordfish

by Aldo Zilli


ISBN 13: 9781906417062

Format: Paperback (160 pages)
Publisher: Jacqui Small LLP
Published: 25 May 2008
Other Format: Hardcover

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Delicious Fish Delicious Fish by Claire Macdonald

Delicious Fish

by Claire Macdonald


ISBN 13: 9780586206249

Format: Paperback (208 pages)
Publisher: HarperCollins
Published: 23 Nov 1989
Other Format: Hardcover

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Gourmet Seafood (Australian Gourmet Traveller S.) Gourmet Seafood (Australian Gourmet Traveller S.) by Susan Tomnay

Gourmet Seafood (Australian Gourmet Traveller S.)

by Susan Tomnay


ISBN 13: 9781863963695

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Oct 2004

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The Aga Seafood Cookbook (Aga and Range Cookbooks) The Aga Seafood Cookbook (Aga and Range Cookbooks) by Mitchell Tonks

The Aga Seafood Cookbook (Aga and Range Cookbooks)

by Mitchell Tonks


ISBN 13: 9781904573258

Format: Hardcover (160 pages)
Publisher: Absolute Press
Published: 22 Aug 2005

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Scottish Fish Recipes (Favourite Recipes) Scottish Fish Recipes (Favourite Recipes) by Johanna Mathie

Scottish Fish Recipes (Favourite Recipes)

by Johanna Mathie


ISBN 13: 9781902842202

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 31 May 2001

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FishWorks Seafood Cafe Cookbook FishWorks Seafood Cafe Cookbook by Mitchell Tonks

FishWorks Seafood Cafe Cookbook

by Mitchell Tonks


ISBN 13: 9781899791040

Format: Hardcover (192 pages)
Publisher: Absolute Press
Published: 07 Nov 2001
Other Format: Paperback

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Home Smoking and Curing Home Smoking and Curing by Keith Erlandson

Home Smoking and Curing

by Keith Erlandson


ISBN 13: 9780214203220

Format: Hardcover (118 pages)
Publisher: Barrie & Jenkins
Published: 01 Jun 1977
Other Format: Illustrated

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Prawnography: A Candid Guide to the Greater Enjoyment of Prawns and Shrimps Prawnography: A Candid Guide to the Greater Enjoyment of Prawns and Shrimps by Victor Gordon

Prawnography: A Candid Guide to the Greater Enjoyment of Prawns and Shrimps

by Victor Gordon


ISBN 13: 9780747506287

Format: Paperback (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 25 Jun 1990

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Fish Fish by Claire Macdonald

Fish

by Claire Macdonald


ISBN 13: 9780593055830

Format: Hardcover (288 pages)
Publisher: Bantam Press
Published: 01 Sep 2006

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Fish: Over 80 Great Recipes Fish: Over 80 Great Recipes by Joanna Farrow

Fish: Over 80 Great Recipes

by Joanna Farrow


ISBN 13: 9780600615033

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 30 Sep 2007
Other Format: Hardcover

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Classic Ck: Fish & Shellfish (Classic Cooks) Classic Ck: Fish & Shellfish (Classic Cooks) by Gordon Ramsay

Classic Ck: Fish & Shellfish (Classic Cooks)

by Gordon Ramsay


ISBN 13: 9780297822851

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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