Fish and Shellfish (Le Cordon Bleu recipes & techniques)
by Jeni Wright,Eric Treuille,Cordon Bleu
ISBN 13: 9780304351213
Format: Paperback (48 pages) Publisher: Cassell Illustrated Published: 20 Aug 1998
Save for later
Fish Cook: From Shrimp to Swordfish
by Aldo Zilli
ISBN 13: 9781906417062
Format: Paperback (160 pages) Publisher: Jacqui Small LLP Published: 25 May 2008 Other Format: Hardcover
Gourmet Seafood (Australian Gourmet Traveller S.)
by Susan Tomnay
ISBN 13: 9781863963695
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Oct 2004
The Aga Seafood Cookbook (Aga and Range Cookbooks)
by Mitchell Tonks
ISBN 13: 9781904573258
Format: Hardcover (160 pages) Publisher: Absolute Press Published: 22 Aug 2005
Wine for Game and Fish: The Sporting Wife's Wine Companion
by Jon Hurley
ISBN 13: 9780854931491
Format: Hardcover (128 pages) Publisher: Gollancz Published: 20 Jun 1986
BOOK OF SHELLFISH DISHES (The book of ... series)
by Hilaire Walden
ISBN 13: 9780861017621
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
Anton Mosimann's Fish Cuisine
by Anton Mosimann
ISBN 13: 9780333471425
Format: Paperback (256 pages) Publisher: Papermac (Do Not Use) Published: 06 Sep 1990 Other Format: Hardcover
Fish
by Claire Macdonald
ISBN 13: 9780593055830
Format: Hardcover (288 pages) Publisher: Bantam Press Published: 01 Sep 2006
Scottish Salmon
by Mary Macdonald
ISBN 13: 9780600584803
Format: Paperback (64 pages) Publisher: Hamlyn Published: 13 Mar 1995
Fishworks Seafood Cafe Cookbook
ISBN 13: 9781904573036
Format: Paperback (191 pages) Publisher: Absolute Press Published: 21 Apr 2004 Other Format: Hardcover
Women's Institute Book of Fish and Seafood
by Mary Norwak
ISBN 13: 9780852235331
Format: Paperback (96 pages) Publisher: Ebury Press Published: 15 Jun 1987
FishWorks Seafood Cafe Cookbook
ISBN 13: 9781899791040
Format: Hardcover (192 pages) Publisher: Absolute Press Published: 07 Nov 2001 Other Format: Paperback