Buy Used and New Other Asian Books

Fruits of Bali

by Fred Eiseman, Margaret Eiseman

ISBN 13: 9780945971023

Format: Hardcover (64 pages)
Publisher: Periplus Editions (Hong Kong) Ltd
Published: Jan 1995

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Food and Travels: Asia

by Alastair Hendy

ISBN 13: 9781840009071

Format: Hardcover (240 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 2004
Other Format: Hardcover

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Bengali Cooking: Seasons and Festivals

by Jane Smith, Chitrita Banerji, Deborah Madison

ISBN 13: 9781897959299

Format: Paperback (208 pages)
Publisher: Serif
Published: 06 Jan 1997

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Ant Egg Soup: The Adventures of a Food Tourist in Laos

by Natacha Du Pont De Bie

ISBN 13: 9780340825686

Format: Paperback (352 pages)
Publisher: Sceptre
Published: 28 Feb 2005
Other Format: Hardcover

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STUDENT ORIENTAL COOK BOOK 284

by Sarah Freeman

ISBN 13: 9781855852143

Format: Paperback (196 pages)
Publisher: Collins & Brown
Published: 01 Sep 1994

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Lonely Planet: World Food: Vietnam

by Richard Sterling,Tinh-My Hoang

ISBN 13: 9781864500288

Format: Paperback (256 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Asian: One Step at a Time

by Jody Vasello

ISBN 13: 9780600619512

Format: Paperback (224 pages)
Publisher: Hamlyn
Published: 06 Apr 2009

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Step-by-step: Thai Cooking

by Family Circle

ISBN 13: 9780864114686

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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The Japanese Kitchen: A Cook's Guide to Japanese Ingredients

by Emi Kazuko

ISBN 13: 9781842157589

Format: Paperback (128 pages)
Publisher: Anness
Published: 05 May 2008

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Fresh Thai: Over 70 Healthy Thai Recipes

by Oi Cheepchaiissara

ISBN 13: 9780600616856

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 May 2007

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Sushi (Collection)

by

ISBN 13: 9781405437219

Format: Paperback (96 pages)
Publisher: Parragon Plus
Published: 01 Jul 2004

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Cool Tools: Cooking Utensils from the Japanese Kitchen

by Kate Klippensteen

ISBN 13: 9784770030160

Format: Hardcover (112 pages)
Publisher: Kodansha International Ltd
Published: 05 Apr 2006

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