Buy Used and New Other Asian Books

Japanese Women Don't Get Old or Fat: Delicious Slimming and Anti-ageing Secrets

by Naomi Moriyama,William Doyle

ISBN 13: 9780091907105

Format: Paperback (304 pages)
Publisher: Vermilion
Published: 03 May 2007
Other Format: Hardcover

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Wok Cooking Made Easy (Learn to Cook): Delicious Meals in Minutes [Wok Cookbook, Over 60 Recipes] (Learn to Cook Series)

by Nongkran Daks

ISBN 13: 9780794604967

Format: Illustrated (128 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 30 Jun 2007

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Filipino Homestyle Dishes: Delicious Meals in Minutes (Learn to Cook): Delicious Meals in Minutes [Filipino Cookbook, Over 60 Recipes] (Learn to Cook Series)

by Periplus

ISBN 13: 9780794602147

Format: Spiral-bound (96 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 24 Jun 2004

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Untangling My Chopsticks: A Culinary Sojourn in Kyoto

by Victoria Abbott Riccardi

ISBN 13: 9780767908528

Format: Illustrated (304 pages)
Publisher: Crown
Published: May 2004

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The Beauty of Korean Food: With 100 Best-Loved Recipes

by Institute of Traditional Korean Food

ISBN 13: 9781565912533

Format: Perfect Paperback (261 pages)
Publisher: Hollym Intl
Published: Jun 2008

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Food and Fantasy in Early Modern Japan

by Eric Rath

ISBN 13: 9780520262270

Format: Hardcover (258 pages)
Publisher: University of California Press
Published: 10 Dec 2010

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Taste of Korea: Traditions, Ingredients, Tastes, Techniques, Recipes

by Young Jin Song

ISBN 13: 9781903141878

Format: Paperback (160 pages)
Publisher: Aquamarine
Published: 31 May 2011

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A Taste of Singapore

by Ghillie Basan,Terry Tan

ISBN 13: 9781844769551

Format: Paperback (160 pages)
Publisher: Southwater
Published: 18 Feb 2011

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A Tiger in the Kitchen: A Memoir of Food and Family

by Cheryl Lu-Lien Tan

ISBN 13: 9781401341282

Format: Paperback (304 pages)
Publisher: Voice
Published: 08 Feb 2011

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Modern Thai Food: 100 Fabulous Thai Recipes for Contemporary Cooks

by Martin Boetz, Sam Christie

ISBN 13: 9780804842297

Format: Paperback (176 pages)
Publisher: Tuttle Publishing
Published: 10 Sep 2011
Other Format: Hardcover

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The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback))

by Trevor Corson,Trevor Corson

ISBN 13: 9780060883515

Format: Illustrated (416 pages)
Publisher: Harper Perennial
Published: 07 Nov 2008

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Thai Food: [A Cookbook]

by David Thompson

ISBN 13: 9781580084628

Format: Illustrated (688 pages)
Publisher: Ten Speed Press
Published: 01 Jan 2010
Other Format: hardcover

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