Buy Used and New Other Asian Books

Sushi: The Beginner's Guide

by Imatani, Aya Aya Imatani,

ISBN 13: 9780982293966

Format: hardcover
Publisher: Imagine Publishing, Inc

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Bento Box in the Heartland: My Japanese Girlhood in Whitebread America

by Linda Furiya

ISBN 13: 9781580051910

Format: Paperback (320 pages)
Publisher: Avalon Publishing Group
Published: 30 Nov 2006

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The Silk Road Gourmet: Volume One: Western and Southern Asia: 1

by Laura Kelley

ISBN 13: 9781440143052

Format: Paperback (372 pages)
Publisher: iUniverse.com
Published: 13 Jul 2009

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Sushi and Beyond: What the Japanese Know About Cooking

by Michael Booth

ISBN 13: 9780099516446

Format: Paperback (336 pages)
Publisher: Vintage
Published: 06 May 2010

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Essentials of Asian Cuisine: Fundamentals and Favorite Recipes

by Corinne Trang

ISBN 13: 9781439191088

Format: Paperback (608 pages)
Publisher: Simon & Schuster
Published: 01 Jun 2010

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First Big Crush: The Down and Dirty on Making Great Wine Down Under

by Eric Arnold

ISBN 13: 9781451613278

Format: Paperback (272 pages)
Publisher: Scribner Book Company
Published: 18 Jul 2010

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Saffron Plate

by Nancy Khosa

ISBN 13: 9781441594860

Format: Paperback (152 pages)
Publisher: Xlibris Corporation
Published: 30 Dec 2009

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Food and Fantasy in Early Modern Japan

by Eric Rath

ISBN 13: 9780520262270

Format: Hardcover (258 pages)
Publisher: University of California Press
Published: 10 Dec 2010

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Modern Thai Food: 100 Fabulous Thai Recipes for Contemporary Cooks

by Martin Boetz, Sam Christie

ISBN 13: 9780804842297

Format: Paperback (176 pages)
Publisher: Tuttle Publishing
Published: 10 Sep 2011
Other Format: Hardcover

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A Tiger in the Kitchen: A Memoir of Food and Family

by Cheryl Lu-Lien Tan

ISBN 13: 9781401341282

Format: Paperback (304 pages)
Publisher: Voice
Published: 08 Feb 2011

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Taste of Korea: Traditions, Ingredients, Tastes, Techniques, Recipes

by Young Jin Song

ISBN 13: 9781903141878

Format: Paperback (160 pages)
Publisher: Aquamarine
Published: 31 May 2011

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A Taste of Singapore

by Ghillie Basan,Terry Tan

ISBN 13: 9781844769551

Format: Paperback (160 pages)
Publisher: Southwater
Published: 18 Feb 2011

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